as good as the best you would get anywhere except in Perigord
Homemade Ice Cream 200
vanilla jackfruit mango strawberry and peanut butter chocolate
New York Cheesecake 240
just as great as the original
Ensalada Italiana
refreshing salad greens aromatic herbs extra virgin olive oil and lemon dressing
Pappardelle
chicken breast, porcini mushroom, leeks and mascarpone cheese
Spaghetti Puttanesca
anchovy olives basil capers tossed in tomato sauce
Sardinas Con pan
midly spiced sardines on our homemade bread
Jamon Bellota 550
made with free-range Iberian pings fattened on acorns, and cured up to three tears this is regarded by many as the finest ham in the world, it cost 5 time more than Jamon Serrano, but is offered here at a special price so more guests can enjoy this rare treat