Palermo - Plantation Bay Resort and Spa in Lapu-Lapu City Menu

TAPAS 280 EACH TAPAS 280 EACH
  • Jamon Serrano
    • literally mountain ham this famous Spanish ham is irresistible
  • Chinese Ham
    • pineapple glazed
  • Fabada
    • Spain's answer to cassoulet an aromatic bean and sausage stew
  • Callos
    • braized Pork stew with rich tomato and onion sauce
  • Chorizo
    • assorted dry-cured Spanish sausges
  • gambas
    • garlic prawns hot and spicy
  • Calamares Fritos
    • lightly fried crispy squid, plantation Bay Style make sure you get garlic dip
  • Pate de Foie Gras
    • as good as the best you would get anywhere except in Perigord
  • Grilled Mushroom
    • with garlic parsley and bread crumbs
  • Breaded Mussels
    • minced with nuts and herbs in a breaded crust
  • Beef Carpaccio
    • ait dried with capers and onion
  • Cheese samplers
    • parmesan brie gorgonzola
  • Roasted Bell Peppers
    • soft and spicy sweet, in olive oil
  • potato Croquetes
    • with creamy minced filling
  • Fried Garlic Rice
    • cooked in beef fat deadly
  • Ensalada Tropicana
    • crispy greens pumpkin seeds fresh mango cubes and balsamic pesto sauce
  • Ensalada Italiana
    • refreshing salad greens aromatic herbs extra virgin olive oil and lemon dressing
  • Sardinas Con pan
    • midly spiced sardines on our homemade bread
  • Fried Chicken livers
    • crispy fried in raspberry vinaigrette sauce
  • Parmesan Crusted Fish Fingers
  • Jamon Bellota 550
    • made with free-range Iberian pings fattened on acorns, and cured up to three tears this is regarded by many as the finest ham in the world, it cost 5 time more than Jamon Serrano, but is offered here at a special price so more guests can enjoy this rare treat
PASTAS-490 EACH PASTAS-490 EACH
  • Roman Style Carbonara
    • this is absolutely authentic Roman carbonara with no added cream Asian accustomed to a wet cheesy carbonara may find it dry
  • Maccheroni Al Pesto
    • tube pasta served in a creamy pesto of basil pine nuts, garlic and parmesan
  • Linguine Alle Vongole
    • linguine with clams and white sauce
  • Pappardelle
    • chicken breast, porcini mushroom, leeks and mascarpone cheese
  • Spaghetti Al Nero
    • squid ink pasta mussels shrimps and peperoncino
  • Ravioli Al Granchio
    • crabmeat ravioli with cream sauce
  • Farfalloni Alla Panna
    • bow tie pasta with a savory cream sauce and Jamon Serrano Shavings
  • Fusilli Con Gorgonzola
    • served with macadamia nuts in a blue cheese sauce
  • Penne All Arrabiata
    • penne tossed in tomato sauce flavored with chili and pancetta
  • Spaghetti Puttanesca
    • anchovy olives basil capers tossed in tomato sauce
DESSERTS DESSERTS
  • Mocha Cake 180
    • liscious and moist with butter icing
  • Choccolicious 180
    • sinful chocolate cake
  • Homemade Ice Cream 200
    • vanilla jackfruit mango strawberry and peanut butter chocolate
  • Gelato Tartufato 330
    • chocolate covered ice cream with a frozen surprise in the middles
  • Tiramisu 240
    • our take on this classic Italian Dessert which literally means pick me up
  • Gelato Alla menta 330
    • mint ice cream with chocolate chips in an almond basket
  • Flaming Alaska 280
    • vanilla ice cream in liqueur flamed meringue igloo
  • Banana Toddee Tart 240
    • fresh banana chocolate and whipped cream
  • New York Cheesecake 240
    • just as great as the original
  • Piatto Di Frutti Fresci 280
    • a plate of the freshest fruits
  • 3 Chocolate Fascination 210
    • fascinating milk dark and white chocolate mousse

Nearby Sample Menus

  • Cheese 140
  • Cream Puff 85
  • Hamburger Steak 250
    • grilled beef burger steak on sizzling plate sided with mushroom gravy on mashed potatoes with pan-roasted seasonal vegetables your choice of steamed rice, garlic rice or dinner rolls
  • Chicken Cordon Bleu 265
    • Deep fried roulade flattened chicken meat with butter and cheese encrusted in seasoned sourdough bread crumbs with your choice of gravy sauce or creamy herb sauce and sided with pan-roasted seasonal vegetables, your choice of steamed rice garlic rice or dinner rolls
  • Banana Nutella Crepe a la Mode 200
  • Spaghetti Bolognese 255
    • cooked spaghetti tossed in Italian Ragu Bolognese, a famous beef and tomato sauce with its subtle taste deliver from a reduction of bacon beef, tomatoes vegetables chicken stock and red wine sided with grilled focaccia slices or French garlic toast
  • Mango Crepe ala Mode 200
  • Clubhouse Sandwich 275
    • chicken ham bacon and cheese on pan de mie sided with honey balsamic greens and our own potato chips
  • Gyu-Don regular 149
  • Texas Maki 85
  • Gyu-Don junior 119
  • Gohan 35
  • joe-za 8pcs/4pcs 130/65
  • Super Cali maki 85
  • Chili Tempura 3pcs/5pcs 139/215
  • Katsu Bowl regular 159
  • Wasabi Favorites Pack 180
  • Texan BBQ 10
  • Sour Cream 10
  • Fish N' Chips 95/180
  • Tortilla Chips 45/80
  • Cornachos65/120
  • Coney Island Beef Hotdog 110
  • Wasabi 10
  • Basket of Potato Chips 156
  • Party Pack 901
    • Comes with 12 pieces chicken
  • Monster Spaghetti Meatballs 172/380/412
    • Giant-sized, delicious homestyle meatballs, on top of premium pasta with chunky tomato meat sauce. Truly a monster meal! Served with 2 slices of garlic bread
  • Pizza Bianca 206/324/483/273/422/536
    • Not your usual pizza! Creamy white sauce topped with natural cheddar cheese, smoked bacon, flavorful ham, button mushrooms, sprinkled with chopped green bell pepper and premium grated parmesan cheese
  • Grand Slam! 715
    • Our largest pizza yet! 18 inces of pizza goodness that's perfect for parties. It's divided into our 4 most popular flavors so everyone's sure to find their favorite. Served with a pitcher of House Blend Iced Tea or soft drink
  • Garlic Parmesan Fries 177
    • Thick-cut Belgian Fries made with fresh garlic bits, parsley, and grated parmesan cheese
  • Shakey's Special 206/324/483/273/422/536
    • An all-time favorite, loaded with beef, Italian sausage, pepperoni, salami, mushrooms, green bell pepper, and onions
  • Belly Buster 255/408/536/288/444/576
    • 11 delicious toppings! Count them: beef, Italian sausage, pepperoni, ham, salami, cheddar cheese, salami bits, mushrooms, red and green bell pepper, onions and black olives.
  • Pork BBQ
    • Two sticks of savory hot-off-the-grill pork barbecue served with a cup of rice
  • Fiesta Inasal Meal
    • Hearty combination of delicious Mang Inasal favorites — nuot sa ihaw sarap 1-pc Chicken Inasal with rice, flavorful Palabok, crunchy 1-pc Lumpiang Togue, and unlimited soup
  • 1pc Chicken
    • Nuot sa ihaw sarap marinated 1-piece Chicken Inasal. Skewered and grilled the Mang Inasal way served with a cup of rice
  • Leche Flan
    • Rich custard glazed with caramelized sugar
  • Lumpiang Togue
    • Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
  • Pinoy Halo-Halo
    • Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos
  • Crema de Leche Halo-Halo
    • A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
  • 1pc Pork BBQ
    • Savory hot-off-the-grill pork barbecue stick served with a cup of rice
Palermo - Plantation Bay Resort and Spa

Palermo - Plantation Bay Resort and Spa

location

Address

Marigondon, Mactan Island, Lapu-Lapu City, 6015 Cebu, Philippines

phone

Phone

0325059800

email

Email

None

clock

Opened hours

Mon 6 AM to 11 PM Tue 6 AM to 11 PM Wed Closed Thu 6 AM to 11 PM Fri 6 AM to 11 PM Sat 6 AM to 11 PM Sun 6 AM to 11 PM
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Spanish

features

Features

Free Wifi ,  Outdoor Seating

Location
Marigondon, Mactan Island, Lapu-Lapu City, 6015 Cebu, Philippines
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