lightly fried crispy squid, plantation Bay Style make sure you get garlic dip
New York Cheesecake 240
just as great as the original
Pate de Foie Gras
as good as the best you would get anywhere except in Perigord
Homemade Ice Cream 200
vanilla jackfruit mango strawberry and peanut butter chocolate
Banana Toddee Tart 240
fresh banana chocolate and whipped cream
Roman Style Carbonara
this is absolutely authentic Roman carbonara with no added cream Asian accustomed to a wet cheesy carbonara may find it dry
Jamon Bellota 550
made with free-range Iberian pings fattened on acorns, and cured up to three tears this is regarded by many as the finest ham in the world, it cost 5 time more than Jamon Serrano, but is offered here at a special price so more guests can enjoy this rare treat