Spicy beef chili queso, topped with pico de gallo and fresh cilantro. Served with warm chips on the side.
Seafood Platter 995
A medley of fried calamari, white fish fillets, and shrimp. Served with your choice of Southwestern sour cream, marinara sauce, and tartar sauce
cajun angels 595
Bacon wrapped grilled shrimps, served with rice pilaf, pico de gallo and creole mustard cream sauce.
Soup of the Day 175
Freshly made daily
Tex Mex Mac and Cheese 425
Spicy beef chili queso tossed with penne pasta and pico de gallo. Topped with crispy tortilla strips and fresh diced tomatoes
JACK DANIEL’S® chicken 495
Juicy chicken breasts basted with a sweet, savory glaze. Served with seasonal vegetables, choice of Cheddar cheese mashed potatoes or rice pilaf and our original Jack Daniel’s® sauce
cordon bleu sliders 495
Fried chicken fillets, topped with country ham and melted cheese; all in between toasted brioche buns and special dressing
onion rings platter 225
Our classic onion rings paired with tempura battered onions and dusted with Cajun spice. Served with chipotle mayonnaise