The Villa Pilipino Restaurant in Maribago Menu

None

Nearby Sample Menus

Tiramisu 125
- whipped mascarpone cheese and cream with espresso flavored lady fingers
Minestrone 250
- Mixed young garden vegetables in rich tomato broth
Pizza Cebuana Con Chorizo 375
- cebuano chorizo, laguna cheese tomato sauce and mozzarella
pizza Con Salsiccia Piccante 525
- Italian Sausage bell peppers, chili flakes tomato sauce onions mozzarella
Fritto Misto Di Mare 350
- deep-fried battered seafood served with Italian-Style tartar sauce
Pollo Alla Diavola 575
- hot pepper marinated and oven roasted chicken served with mashed potato and haricot vert Good for two
Zuppa Calda Del Giorno 250
- please ask your server for the soup of the day
Fettuccine Alla Carbonara Con Gorngonzola 295
- fettuccine with creamy sauce mixed with gorgonzola cheese and artichoke

Margarita Pizza 480
- thin crust pizza with our homemade tomato sauce and mozzarella cheese
Asian Beef Noodle Soup 335
- Asian spiced beef broth with rice vermicelli noodles beef slices beans sprout and scallions
Calamare Ring 435
- BBQ squid with tartar sauce
Caesar Salad 510
- Romaine lettuce tossed with our own caesar dressing croutons bacon bits and shaved parmesan cheese
Pork Nuggets 290
- with honey lemon sauce and mango aioli dipping sauce served with potato chips
Oven Baked Penne Pasta 515
- with bolognese sauce white cheese sauce and mozzarella melt
Junior Burger 240
- grilled beef patty mayonnaise cheese on a junior burger bun served with French fries
J-Lounge classic salad 440
- assorted lettuce tossed in honey-mustard vinaigrette with cheddar cheese boiled egg bacon turkey ham and cherry tomatoes

Stir-fried Prawn with Shimeji Mushroom PHP 1445
Chilled Prawns PHP 1220
Wok-fried Beans, Szechuan Style (Large) PHP 885
Braised Cucumber and Shimeji Mushroom with Whole Garlic PHP 588
Green Crab
- Cooking Methods: Steamed with Egg White, Salt, and Pepper, Stir-fried with Ginger and Onion in Superior Stock, Braised with Vermicelli and Chili Sauce
Wok-fried Pork Spareribs in Salt and Pepper (Whole) PHP 595
Wok-fried Vermicelli Noodles Singapore Style (Large) PHP 815
Pan fried US Beef Tenderloin with Brown Sauce (Half) PHP 980

Fried fish Nuggets, chips with tartare & lemon 450
Cacciatore Burger 450
- Chicken Patty, Crispy Bacon, Olive, Sautéed mushroom, Dried Tomato on Rosemary Bun
Smoked Burger 550
- Australian Beef Burger, charcoal oil, Smoked cheese, Avocado, Red Onion on Charcoal Bun
Grilled chicken, avocado, mango, romaine lettuce with chili yogurt dressing 500
Triple Pork Burger 450
- Pork burger, Iberico Ham, Roasted Capsicum, Grilled Zucchini, Manchego Cheese on Lard Bun
Fried Calamari rings chips with aioli & lemon 450
Toasted flatbread with hummus 400
Burger 650
- beef burger, cheddar, grilled pineapple tomato lettuce sesame bun

Tiramisu 240
- our take on this classic Italian Dessert which literally means pick me up
Pate de Foie Gras
- as good as the best you would get anywhere except in Perigord
Sardinas Con pan
- midly spiced sardines on our homemade bread
Breaded Mussels
- minced with nuts and herbs in a breaded crust
Gelato Alla menta 330
- mint ice cream with chocolate chips in an almond basket
Jamon Bellota 550
- made with free-range Iberian pings fattened on acorns, and cured up to three tears this is regarded by many as the finest ham in the world, it cost 5 time more than Jamon Serrano, but is offered here at a special price so more guests can enjoy this rare treat
Choccolicious 180
- sinful chocolate cake
Jamon Serrano
- literally mountain ham this famous Spanish ham is irresistible