Snack Bar in Maribago Menu

None

Nearby Sample Menus

Arrabbiata Con Gamberi 395
- prawns in spicy tomato sauce tossed with angel hair pasta
Amaretto Di Noci E mandorle 175
- Walnuts and almonds macaroons with orange sauce
Prosciuto crudo e Gorgonzola 295
- prosciuto crudo and gorgonzola
Pizza Hawaiana 365
- gammon ham, parmesan, mozzarella pineapple
Costole Di Maiale Affumicate 995
- Italian-Style smoked ribs served with mashed potato and haricot vert
Zuppa Calda Del Giorno 250
- please ask your server for the soup of the day
Pizza Margherita 295
- fresh basil molto Italiano tomato sauce parmesan and mozzarella
Panna Cotta al Limone Con Salsa Di Mirtilli 185
- cooked cream with lemon essence topped with blueberry sauce

Creamy Tomato Basil Soup 170
- roasted Roma tomato pureed infused with sweet basil pesto and cream served with herb crostini
Calamare Ring 435
- BBQ squid with tartar sauce
Cajun Fried Potato Wedges 165
- roasted and fried western style potato wedges with cajun spices and garlic
Grilled Sausage on Rye Bun 440
- grilled sausage with sauerkraut and mustard served with tomato & cucumber salad
Chicken lollipop 210
- with mango ranch dipping sauce and catsup served with tropical fruit kebob
Margarita Pizza 480
- thin crust pizza with our homemade tomato sauce and mozzarella cheese
Frutti De Mare Pizza 510
- selection of seafood with tomato sauce sundried tomato and olive tapenade
Chocolate Mousse 240
- with raspberry sauce

Stir-fried Mixed Vegetable with Garlic (Small) PHP 415
Yang Chow Fried Rice (Small) PHP 430
Lapu Lapu (Grouper)
- Cooking Methods: Steamed with Light Soy Sauce, Black Bean Sauce, Sweet, and Sour, or Braised
Stir-fried Mixed Vegetable with Garlic (Large) PHP 895
Braised US Scallop and Bean curd Dumpling with Oyster Sauce PHP 1778
Barbecued Pork with Honey Sauce PHP 540
Deep-fried Crispy Eel coated with Honey Sauce and Roasted Sesame Seeds PHP 1110
Coffee Pudding PHP 315

Chorizo
- assorted dry-cured Spanish sausges
Callos
- braized Pork stew with rich tomato and onion sauce
Fusilli Con Gorgonzola
- served with macadamia nuts in a blue cheese sauce
Fabada
- Spain's answer to cassoulet an aromatic bean and sausage stew
Piatto Di Frutti Fresci 280
- a plate of the freshest fruits
Fried Garlic Rice
- cooked in beef fat deadly
Jamon Bellota 550
- made with free-range Iberian pings fattened on acorns, and cured up to three tears this is regarded by many as the finest ham in the world, it cost 5 time more than Jamon Serrano, but is offered here at a special price so more guests can enjoy this rare treat
Flaming Alaska 280
- vanilla ice cream in liqueur flamed meringue igloo