2 Large Thin Crust Manager's Choice and Pepperoni, 2 Platters of Classic Spaghetti and Carbonara Supreme, 12-pc Party Pack Chicken 'n' Mojos and 3 pitchers of ice cold Coke
Tuna Caesar Salad 240/139
Tuna flakes topped with fresh lettuce and cucumber, topped with grated cheddar cheese and crunchy croutons. Served with creamy caesar dressing
Greek Salad 220/132
Black olives, salami slices and feta cheese topped with tangy dressing on a bed of crisp garden fresh lettuce, tomatoes, and cucumber
Wings 'n' Rings 332
A pairing of Spicy Buffalo Wings and crispy Calamari. Served with Belgian Fries
Creamy Mushroom Soup 64
Homestyle soups loaded with flavor and goodness
Hearty Italian Soup 64
Homestyle soups loaded with flavor and goodness
Vegetarian 206/324/483/273/422/534
A healthy and delicious mix of mushrooms, tomatoes, green bell pepper, onions and garlic that's sure to delight even non-vegetarians
Buffalo Wings 192/354/509
Tender and juicy chicken wings cooked hot and spicy buffalo style 6pcs/12pcs/18pcs
spaghetti tossed on virgin olive oil garlic parsley and anchovies
MOZZARELLA CHEESE STICKS 175
mozzarella strips coated in our special breading then fried to golden brown, served with marinara sauce
CARLO'S BUFFALO WINGS 545
(regular or hot and spicy)our own version of this famous New York dish oversized chicken wings in spicy breading coated in our sweet tangy BBQ sauce served with ranch dipping sauce/5pcs w/o rice
CARLO'S BUFFALO WINGS 255
(regular or hot and spicy)our own version of this famous New York dish oversized chicken wings in spicy breading coated in our sweet tangy BBQ sauce served with ranch dipping sauce/2pcs w rice & siding
VEGETARIANA 245/335/515
salad tomatoes spinach green bell pepper mushrooms black olives pineapple tidbits, onions
SEAFOOD MARINARA 265
spaghetti with marinara sauce shrimps squid fish fillet and clam meat
CRISPY FRIED CHICKEN 255
(regular or spicy) always a family favorite /3pcs w/o rice
SALPICAO 325
beef tenderloin & mushrooms cooked in olive oil with lats of garlic served with rice and vegetables