Loumar's Cafe in Tagaytay Menu

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Nearby Sample Menus

Mojos™ 'n' Dip 102
- Choice of dip: Zesty Caesar or Garlic Ranch
Classic Italian Sausage 206/324/483/273/422/536
- Loaded with the finest classic Italian sausage, aged cheddar cheese, red bell pepper, onions and our special tomato sauce, perfect for Italian sausage lovers
Banana Peach Surprise 174
- Amazing dessert of five scoops of ice cream with banana and peach slices topped with whipped cream, strawberry syrup and cherry
Hero Classic 119
- Layers of juicy ham, salami, and pepperoni, topped with cheddar cheese, mushrooms, black olives and tomatoes. Choice of thousand island or hot hero dressing
Solo Pack 245
- Comes with 3 pieces chicken
Baked Italian Sausage Penne 176
- Meaty and chunky! Italian sausage on baked penne pasta with marinara sauce topped with cheddar cheese and parsley. Served with 2 slices of garlic bread
Carbonara Supreme 153/311
- A rich combination of creamy white sauce with flavorful bacon, ham and button mushrooms topped with grated premium parmesan cheese. Served with 2 slices of garlic bread
Basket of Potato Chips 156

CARLO'S BUFFALO WINGS 165
- (regular or hot and spicy)our own version of this famous New York dish oversized chicken wings in spicy breading coated in our sweet tangy BBQ sauce served with ranch dipping sauce/1pcs w rice & siding
CRISPY FRIED CHICKEN 255
- (regular or spicy) always a family favorite /3pcs w/o rice
BEER BATTERED FISH FILLET 250
- breaded fish strips fried until golden brown served with rice vegetables marinara and tartar sauce
CHEESEDOG WRAP 90
- juicy jumbo hot dog and cheddar cheese wrapped in flour tortilla then fried to golden crisp
SALPICAO 325
- beef tenderloin & mushrooms cooked in olive oil with lats of garlic served with rice and vegetables
SAMPLER 1 165
- spaghetti chicken fingers pizza
MOZZARELLA CHEESE STICKS 175
- mozzarella strips coated in our special breading then fried to golden brown, served with marinara sauce
CAPRICCIOSO 330/460/595
- pepperoni bacon Italian sausage chicken tenders ham spinach mushrooms black olives green bell pepper onions