Happy Jacq Cafe Bistro in Mandaue City Menu

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Nearby Sample Menus

Cream Puff 85
Quiche Lorraine Soup and salad 215
- freshly Baked Quiche Lorraine with Soup of the day and honey balsamic greens
Chicken Parmigiana Fettucini 245
- An Italian American inspired pasta dish consisting of cooked pasta in Italian Tomato sauce and topped breaded chicken cutlet sided with grilled focaccia slices or French garlic toats
Nutella Crepe ala Mode 180
Grilled Veggie Sandwich 245
- Grilled vegetables in freshly baked ciabatta bread sided with honey balsamic greens and our own potato chips
Pork Chop Au Poivre 310
- 2pcs herb marinated pork chop grilled ala carte in brown peppercorn sauce and sided with pan roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
Sizzling Chicken Galantina 290
- slice of chicken roulade stuffed with chorizo and pork on sizzling plate with rice and buttered vegetable siding
Coffee Caramel slice/whole 90/795

Baked Italian Sausage Penne 176
- Meaty and chunky! Italian sausage on baked penne pasta with marinara sauce topped with cheddar cheese and parsley. Served with 2 slices of garlic bread
Manager's Choice 206/324/483/273/422/536
- Our No. 1 flavor, loaded with ham, beef, Italian sausage, green bell pepper and onions
Seafood Marinara 195
- Robust Italian flavor! Premium pasta smothered in chunky marinara sauce, fish cubes and shrimp dusted with grated parmesan cheese. Served with 2 slices of garlic bread
Wings 'n' Rings 332
- A pairing of Spicy Buffalo Wings and crispy Calamari. Served with Belgian Fries
Grand Slam! 715
- Our largest pizza yet! 18 inces of pizza goodness that's perfect for parties. It's divided into our 4 most popular flavors so everyone's sure to find their favorite. Served with a pitcher of House Blend Iced Tea or soft drink
Captain's Choice 332
- It's the catch of the sea! A sumptuous dish of crispy fish fillet and crunchy calamari coated with our special breading, deep-fried to golden perfection. Served with Belgian fries
Monster Meal Deal 2,019
- 2 Large Thin Crust Manager's Choice and Pepperoni, 2 Platters of Classic Spaghetti and Carbonara Supreme, 12-pc Party Pack Chicken 'n' Mojos and 3 pitchers of ice cold Coke
Greek Salad 220/132
- Black olives, salami slices and feta cheese topped with tangy dressing on a bed of crisp garden fresh lettuce, tomatoes, and cucumber

Crema de Leche Halo-Halo
- A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
Pinoy Halo-Halo
- Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos
Lumpiang Togue
- Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
1pc Pork BBQ
- Savory hot-off-the-grill pork barbecue stick served with a cup of rice
Pork Sisig
- Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
Bangus Sisig
- Scrumptious Bangus chunks served with a cup of rice
Paa with Rice
- Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
1pc Chicken
- Nuot sa ihaw sarap marinated 1-piece Chicken Inasal. Skewered and grilled the Mang Inasal way served with a cup of rice