Rectangular boneless marinated pork slices flavored with light soy-based spices and light peppery notes, coated in crunchy breading with visible flaps, deep-fried from light golden brown to golden brown perfection, cut into strips; served with egg fried rice
Pork Chao Fan with Siomai 82
Pork Chao Fan topped with 4 pieces Siomai; option of steamed or fried, pork or beef siomai
Beef Mami 119
A sumptuous beef noodle soup, served with flavorful premium cut beef cubes with a generous amount of mildly flavored, right to the bite noodles, immersed in a rich creamy beef soup, served with freshly cut Taiwan Pechay, garnished with leeks; available in regular and large sizes
Choco Pao 33
Steamed bun with chocolate filling
Lumpiang Shanghai Lauriat 149
Combination of 3 pieces lumping Shanghai, ½ order Pancit Canton, 8 pieces Chicharap, 1-pc Buchi, 2-pc pork Siomai and egg fried rice; served with sweet and sour sauce
Pork Chao Fan with Siomai and Egg 92
Pork Chao Fan served with Steamed/Fried Siomai and Fried Egg. Also available in Beef Chao Fan and Yangchow Chao Fan
Chinese-Style Fried Chicken with Wonton Soup and Regular Drink 109
Beef Wonton Mami with Chunky Asado Siopao and Regular Drink 169