chunky Chicken Salad with lettuce tomato and cucumber on freshly baked croissant and sided with our own potato chips
Primavera pasta 225
all fresh vegetables cooked in white sauce topped with parmesan cheese sided with grilled focaccia slices or French garlic toast
Hickory Spareribs 260
Juicy pork spare ribs topped with Hickory BBQ sauce and sided with pan-roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
Chili Con Carne 245
a sausage bun sandwich topped with a generous portion of chili with meat and bean sauce and sided with nacho cheese salsa
Beef Nacho Basket 270
nacho corn chips topped with beef cheese sauce and fresh tomato salsa served on a baked tortilla basket
A taste of the islands: fresh pineapple paired with premium smoked bacon
Raisin Oatmeal Cookie 46/89
A sweet treat of fresh baked cookie goodness, order it a la mode with a scoop of ice cream on top
Basket of Mojos™ 238
Get your fill with a basket full of your favorite snack or share them with friends. Comes with 2 dips and serves 4-5
Mandarin Salad 220/132
A hefty serving of fresh, crisp lettuce topped with cucumber, whole corn kernels and shredded carrots garnished with sweet mandarin oranges. Served with honey mustard dressing
Pepperoni Crrrunch 206/324/483/273/422/536
Spicy pepperoni slices covered with crunchy crackling US potato strings
Buffalo Wings 192/354/509
Tender and juicy chicken wings cooked hot and spicy buffalo style 6pcs/12pcs/18pcs
Chef's Choice Salad 240/139
Ham, grated cheddar cheese, crunchy croutons and hard-boiled egg heaped on fresh lettuce. Served with your choice of either thousand islands or ranch dressing
Manager's Choice 206/324/483/273/422/536
Our No. 1 flavor, loaded with ham, beef, Italian sausage, green bell pepper and onions
Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Crema de Leche Halo-Halo
A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
Palabok
Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
Leche Flan
Rich custard glazed with caramelized sugar
1pc Pork BBQ
Savory hot-off-the-grill pork barbecue stick served with a cup of rice
Bangus Sisig
Scrumptious Bangus chunks served with a cup of rice
Pork BBQ
Two sticks of savory hot-off-the-grill pork barbecue served with a cup of rice
Lumpiang Togue
Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka