Angela's Restaurant in Tagaytay Menu

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Nearby Sample Menus

Shakey's Special 206/324/483/273/422/536
- An all-time favorite, loaded with beef, Italian sausage, pepperoni, salami, mushrooms, green bell pepper, and onions
Hero Meatball 120
- Delicious home-style meatballs, topped with chunky tomato meat sauce and natural cheddar cheese on soft bread roll
Raisin Oatmeal Cookie 46/89
- A sweet treat of fresh baked cookie goodness, order it a la mode with a scoop of ice cream on top
Buddy Pack 399
- Comes with 4 pieces chicken
Monster Meal Deal 2,019
- 2 Large Thin Crust Manager's Choice and Pepperoni, 2 Platters of Classic Spaghetti and Carbonara Supreme, 12-pc Party Pack Chicken 'n' Mojos and 3 pitchers of ice cold Coke
Marble Brownie a la Mode 174
- Marble Brownie topped with 3 scoops of your favorite ice cream flavors: chocolate, strawberry, and vanilla. Drizzled with chocolate syrup to cure your sweet craving!
Seafood Marinara 195
- Robust Italian flavor! Premium pasta smothered in chunky marinara sauce, fish cubes and shrimp dusted with grated parmesan cheese. Served with 2 slices of garlic bread
Calamari Crrrunch 284
- Our seasoned and battered squid rings deep-fried to golden crispy, crunchy perfection

CREAMY PESTO 240/420
- spaghetti tossed in creamy pesto sauce topped with parmesan cheese
AGLIO OLIO 105
- spaghetti tossed on virgin olive oil garlic parsley and anchovies
BAKED PENNE 230
- penne pasta with seasoned ground meat Italian sausage mushrooms bechamel Pomodoro sauce, mozzarella and parmesan cheese
FETTUCCINI ALFREDO 225/395
- fettuccini pasta tossed on mushroom cream sauce topped with bacon mushrooms and parmesan cheese
CHICKEN PARMIGIANA 245
- breaded chicken breast fillet topped with marinara sauce & melted mozzarella cheese served with spagheti
CRISPY FRIED CHICKEN 625
- (regular or spicy) always a family favorite /8pcs w/o rice
VEGETARIANA 245/335/515
- salad tomatoes spinach green bell pepper mushrooms black olives pineapple tidbits, onions
BEER BATTERED FISH & CHIPS 245
- breaded fish strips fried until golden brown served with fries marinara and tartar sauce