Winter Belle in Talisay City Menu

None

Nearby Sample Menus

Chicken Cordon Bleu 265
- Deep fried roulade flattened chicken meat with butter and cheese encrusted in seasoned sourdough bread crumbs with your choice of gravy sauce or creamy herb sauce and sided with pan-roasted seasonal vegetables, your choice of steamed rice garlic rice or dinner rolls
Chicken Pesto Spaghetti 240
- cooked spaghetti tossed in this classic sauce from Genoa region of Italy made with fresh basil nuts garlic parmesan cheese and extra virgin olive oil topped with pan-griddled chicken pieces and sided with grilled focaccia slices or French Garlic Toast
Puttanesca Pasta 250
- orginated in Naples of Southern Italy, consisting of anchovies capers, olives and fresh tomatoes sided with grilled focaccia slices or French garlic toast
Blueberry 150
Blueberry Cheesecake slice/whole 90/795
Butter and Sugar 95
Fried Chicken Basket with Potato wedges good for 2-3 530
Fish A La Meunier 305
- Spice Rubbed pan griddled sole fish in white veloute sauce infused with chives sided with French beans boiled potatoes and served with rice or roll

Tuna Caesar Salad 240/139
- Tuna flakes topped with fresh lettuce and cucumber, topped with grated cheddar cheese and crunchy croutons. Served with creamy caesar dressing
Ultimate Cheese 'n' Garlic 206/324/483/273/422/536
- The ultimate combination of four cheeses - mozzarella, cheddar, feta, and parmesan - topped with sliced garlic and ground basil leaves. A supreme classic!
Classic Cheese 138/246/390/196/315/437
- Back to basics, but still full of flavor
Margherita 194/309/460/257/402/493
- Classic Italian pizza toped with fine mozzarella and cheddar cheeses, oregano, basil and fresh tomato slices
Belly Buster 255/408/536/288/444/576
- 11 delicious toppings! Count them: beef, Italian sausage, pepperoni, ham, salami, cheddar cheese, salami bits, mushrooms, red and green bell pepper, onions and black olives.
Tropical Bacon 206/324/483/273/422/534
- A taste of the islands: fresh pineapple paired with premium smoked bacon
Captain's Choice 332
- It's the catch of the sea! A sumptuous dish of crispy fish fillet and crunchy calamari coated with our special breading, deep-fried to golden perfection. Served with Belgian fries
Basket of Mojos™ 238
- Get your fill with a basket full of your favorite snack or share them with friends. Comes with 2 dips and serves 4-5

Pork Sisig
- Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
1pc Chicken
- Nuot sa ihaw sarap marinated 1-piece Chicken Inasal. Skewered and grilled the Mang Inasal way served with a cup of rice
Crema de Leche Halo-Halo
- A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
1pc Pork BBQ
- Savory hot-off-the-grill pork barbecue stick served with a cup of rice
Fiesta Inasal Meal
- Hearty combination of delicious Mang Inasal favorites — nuot sa ihaw sarap 1-pc Chicken Inasal with rice, flavorful Palabok, crunchy 1-pc Lumpiang Togue, and unlimited soup
Pork BBQ
- Two sticks of savory hot-off-the-grill pork barbecue served with a cup of rice
Pecho with Rice
- Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Lumpiang Togue
- Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka