The Nest: Dining in the Sky - Vivere Hotel in Alabang Menu -

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Nearby Sample Menus

Buffalo Wings 192/354/509
- Tender and juicy chicken wings cooked hot and spicy buffalo style 6pcs/12pcs/18pcs
Garlic Bread 94/88/82
- The goodness of oven-baked bread, spread with garlic butter and sprinkled with bits of parsley. The perfect partner for pasta and soup
Monster Spaghetti Meatballs 172/380/412
- Giant-sized, delicious homestyle meatballs, on top of premium pasta with chunky tomato meat sauce. Truly a monster meal! Served with 2 slices of garlic bread
Greek Salad 220/132
- Black olives, salami slices and feta cheese topped with tangy dressing on a bed of crisp garden fresh lettuce, tomatoes, and cucumber
Ultimate Cheese 'n' Garlic 206/324/483/273/422/536
- The ultimate combination of four cheeses - mozzarella, cheddar, feta, and parmesan - topped with sliced garlic and ground basil leaves. A supreme classic!
Calamari Crrrunch 284
- Our seasoned and battered squid rings deep-fried to golden crispy, crunchy perfection
Garlic Parmesan Fries 177
- Thick-cut Belgian Fries made with fresh garlic bits, parsley, and grated parmesan cheese
Bunch of Lunch 145
- The original and most famous of all combos! Chicken, spaghetti, garlic bread, a slice of Hawaiian Delight Hand-Tossed Pizza and Mojos™

SQUAD STUFF XXL 10-12PEOPLE 2495
- 18"classic pizza, 24pcs lollies & canes, 400g hustlers, 3 pastas, 2pcs 1.5l soda(+1005 for two chicken flavors/+200upgrade to signature or legendary pizza)
SQUAD BOX-PASTA 295
- charlie chan, chicken alfredo, spaghetti & meatballs
SIGNATURE 395/635/895
- Manhattan meat lovers, garden special BBQ chicken
CHIX 165
- Lollies & Canes (6pcs) Li'l Hustlers (100g)Hot Chix Sriracha, Salt & Pepper, Garlic Parmesan, New York BBQ, Korean BBQ
SQUAD STUFF XL 6-8 PEOPLE 1695
- 14"classic pizza, 18pcs lollies & canes, 300g hustlers, 2 pastas, 1.5l soda(+75 for two chicken flavors/+100upgrade to signature or legendary pizza)
PASTA 175
- Charlie Chan, Chicken Alfredo, Spaghetti & Meatballs
DEAR DARLA SPECIALTY HAND ROLLED PIZZA 395/635/895
- NYU Margherita, roasted garlic & ricotta, chicken corona, prosciutto ham Darla
MYWEDGES 125
- Potato Wedges (160g), Savory potato wedges baked to perfection and certified trans fat-free

spiced honey glazed salmon 750
- Grilled salmon fillet basted with spiced honey, served with rice pilaf and paprika and coriander cream sauce
Pacific Grilled Pork Chop 445/645
- Our center cut pork chops are coated in special spices and char-grilled to perfection. Served with pineapple wedge, corn on the cob and garlic rice
Beef queso dip 395
- Spicy beef chili queso, topped with pico de gallo and fresh cilantro. Served with warm chips on the side.
bacon jalapeño mozzarella burger 650
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Seafood Platter 995
- A medley of fried calamari, white fish fillets, and shrimp. Served with your choice of Southwestern sour cream, marinara sauce, and tartar sauce
Chipotle Yucatan Chicken Salad 625
- Grilled chicken breast seasoned with garlic, oregano & blackening spices. Served over romaine tossed with mixed cheese, tomato, red onion, cilantro and tostadas in lime cilantro dressing. Drizzled with Sriracha aioli
Fridays™ Pork Adobo 585
- Fridays™ savory version of our most loved Filipino Adobo. Pork marinated with spices and seasoning, slow-cooked until fall-off-the-bone tender. Served with garlic rice and corn on the cob
loaded potato skins 295
- This signature Fridays™ skins are fully loaded with melted Cheddar cheese, crisp bacon and served with sour cream and green onions