Sushi Boy in Mandaue City Menu

None

Nearby Sample Menus

  • Crema de Leche Halo-Halo
    • A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
  • 1pc Chicken
    • Nuot sa ihaw sarap marinated 1-piece Chicken Inasal. Skewered and grilled the Mang Inasal way served with a cup of rice
  • Paa with Rice
    • Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
  • Lumpiang Togue
    • Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
  • Pork Sisig
    • Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
  • Bangus Sisig
    • Scrumptious Bangus chunks served with a cup of rice
  • Pecho with Rice
    • Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
  • Leche Flan
    • Rich custard glazed with caramelized sugar
  • Texas Maki 85
  • Gyu-Don junior 119
  • Vegas maki 75
  • Hamburg Bowl regular 149
  • Chahan 85
  • Joe's Chicken Bowl Junior Regular 99/129
  • Wasabi Tempura 3pcs/5pcs 139/215
  • Super Cali maki 85
  • Spicy Seafood Pasta 325
    • Cooked pasta tossed in red pepper infused Seafood marinara tomato sauce consisting of calamares fish shrimps and Chilean mussels and sided with grilled focaccia slices or French garlic toast, your choice of any 3 pasta spaghetti, white or green fettucini
  • German Sausage with potato salad 215
    • extra long all meat German sausage topped with momay sauce and bacon chips served on crusty steak roll
  • Pork Chop Au Poivre 310
    • 2pcs herb marinated pork chop grilled ala carte in brown peppercorn sauce and sided with pan roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
  • Cheese 140
  • Beef Burgundy in Casserole 325
    • our version of French beef Bourguignon, a robust beef cooked in red wine sauce from Burgundy, the gastronomic capital of France, sided with pan-roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
  • Chicken Ala King 210
    • French classic vol-au-vent flaky shell stuffed with chunks of chicken in creamy a la king sauce and sided with honey balsamic greens buttered corn and carrots
  • Teriyaki Sandwich 230
    • tender beef sirloin marinated in teriyaki sauce served on crusty roll and sided with honey balsamic greens and our own potato chips
  • Nutella Chocolate 150
  • Tater Chips 60/120
  • Quezo Dip 20/35
  • Wasabi 10
  • Cornachos 145/300
  • Superpop 100/170
  • Texan BBQ Dip 20/35
  • Munchers 75/140
  • Tortilla Chips 45/80
  • Mandarin Salad 220/132
    • A hefty serving of fresh, crisp lettuce topped with cucumber, whole corn kernels and shredded carrots garnished with sweet mandarin oranges. Served with honey mustard dressing
  • Baked Italian Sausage Penne 176
    • Meaty and chunky! Italian sausage on baked penne pasta with marinara sauce topped with cheddar cheese and parsley. Served with 2 slices of garlic bread
  • Manager's Choice 206/324/483/273/422/536
    • Our No. 1 flavor, loaded with ham, beef, Italian sausage, green bell pepper and onions
  • Pizza Bianca 206/324/483/273/422/536
    • Not your usual pizza! Creamy white sauce topped with natural cheddar cheese, smoked bacon, flavorful ham, button mushrooms, sprinkled with chopped green bell pepper and premium grated parmesan cheese
  • Raisin Oatmeal Cookie 46/89
    • A sweet treat of fresh baked cookie goodness, order it a la mode with a scoop of ice cream on top
  • Basket of Mojos™ 238
    • Get your fill with a basket full of your favorite snack or share them with friends. Comes with 2 dips and serves 4-5
  • Shakey's Special 206/324/483/273/422/536
    • An all-time favorite, loaded with beef, Italian sausage, pepperoni, salami, mushrooms, green bell pepper, and onions
  • Classic Cheese 138/246/390/196/315/437
    • Back to basics, but still full of flavor
Sushi Boy

Sushi Boy

location

Address

Ouano Avenue, Subangdaku, Mandaue City

phone

Phone

0325135694

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
Ouano Avenue, Subangdaku, Mandaue City
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