Strips of tender beef tapa that has a dark brown color, slightly sweet and garlic taste. Served with Egg Fried Rice and Fried Egg
Pancit Canton with Chunky Asado Siopao and Regular Drink 109
Yangchow Chao Fan with Siomai 102
Yang Chow topped with 4 pieces Siomai; option of steamed or fried, pork or beef siomai; available with Fried Dumplings and Fried Lumpiang Shanghai toppings
Pork Chao Fan with Siomai and Egg 92
Pork Chao Fan served with Steamed/Fried Siomai and Fried Egg. Also available in Beef Chao Fan and Yangchow Chao Fan
Sweet and Sour Pork Lauriat 149
Combination of sweet and sour pork, ½ order Pancit canton, 8 pieces Chicharap, 1-pc Buchi and egg fried rice
Pancit Canton 62
Stir-fried canton noodles with sauteed chicken strips, sliced chicken balls, shrimps, cabbage, carrots and spring onion, blended in slightly dark brown canton sauce
Chinese-Style Fried Chicken with Lumpiang Shanghai and Regular Drink 109
Pork Siomai 47
Steamed mixture of ground pork meat and spices wrapped in smooth light yellow skin, served with soy sauce, chili sauce and calamansi; option of pork or beef, steamed or fried