Juicy pork spare ribs topped with Hickory BBQ sauce and sided with pan-roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
Salad Starter 130
small portion salad greens with honey balsamic dressing sided with lavash wedge
Chocolate Moist slice/whole 90/795
Cream Puff 85
Chicken Salad Croissant 210
chunky Chicken Salad with lettuce tomato and cucumber on freshly baked croissant and sided with our own potato chips
A scoop of creamy vanilla ice cream drizzled with your choice of chocolate or strawberry syrup. Topped with cream and cherry.
Basket of Mojos™ 238
Get your fill with a basket full of your favorite snack or share them with friends. Comes with 2 dips and serves 4-5
Classic Spaghetti 132/286
A hefty serving of Shakey's classic spaghetti served with garlic bread
Captain's Choice 332
It's the catch of the sea! A sumptuous dish of crispy fish fillet and crunchy calamari coated with our special breading, deep-fried to golden perfection. Served with Belgian fries
Baked Italian Sausage Penne 176
Meaty and chunky! Italian sausage on baked penne pasta with marinara sauce topped with cheddar cheese and parsley. Served with 2 slices of garlic bread
Hero Classic 119
Layers of juicy ham, salami, and pepperoni, topped with cheddar cheese, mushrooms, black olives and tomatoes. Choice of thousand island or hot hero dressing
Banana Peach Surprise 174
Amazing dessert of five scoops of ice cream with banana and peach slices topped with whipped cream, strawberry syrup and cherry
Greek Salad 220/132
Black olives, salami slices and feta cheese topped with tangy dressing on a bed of crisp garden fresh lettuce, tomatoes, and cucumber
Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Pork BBQ
Two sticks of savory hot-off-the-grill pork barbecue served with a cup of rice
Pinoy Halo-Halo
Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos
Palabok
Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
Paa with Rice
Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Bangus Sisig
Scrumptious Bangus chunks served with a cup of rice
Leche Flan
Rich custard glazed with caramelized sugar
Lumpiang Togue
Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka