The goodness of oven-baked bread, spread with garlic butter and sprinkled with bits of parsley. The perfect partner for pasta and soup
Hero Classic 119
Layers of juicy ham, salami, and pepperoni, topped with cheddar cheese, mushrooms, black olives and tomatoes. Choice of thousand island or hot hero dressing
Tuna Caesar Salad 240/139
Tuna flakes topped with fresh lettuce and cucumber, topped with grated cheddar cheese and crunchy croutons. Served with creamy caesar dressing
Super Platter Meal 210
Shakey's super combo! Two slices of Hawaiian Delight Hand-Tossed Pizza, one piece chicken, Mojos™, Chicken 'n' Corn Soup and garden fresh salad. Choice of rice or spaghetti.
Buffalo Wings 192/354/509
Tender and juicy chicken wings cooked hot and spicy buffalo style 6pcs/12pcs/18pcs
Garlic Parmesan Fries 177
Thick-cut Belgian Fries made with fresh garlic bits, parsley, and grated parmesan cheese
Mojos™ 'n' Dip 102
Choice of dip: Zesty Caesar or Garlic Ranch
Hero 'n' Mojos™ 113
Half Hot Hero sandwich with Mojos™ 'n' Dip with a choice of zesty caesar or garlic ranch
Fridays™ savory version of our most loved Filipino Adobo. Pork marinated with spices and seasoning, slow-cooked until fall-off-the-bone tender. Served with garlic rice and corn on the cob
JACK DANIEL’S® chicken 495
Juicy chicken breasts basted with a sweet, savory glaze. Served with seasonal vegetables, choice of Cheddar cheese mashed potatoes or rice pilaf and our original Jack Daniel’s® sauce
Chicken Finger BLT 395
Crispy, hand-battered chicken tenders covered with melted Monterey Jack cheese. Served on a grilled buttery ciabatta bread with crisp bacon, lettuce, tomato, and mayonnaise. Served with crispy seasoned fries
Fridays™ mozzarella 325
Mozzarella cheese coated in our special Italian-style breading, then deep-fried and served with a rich marinara sauce
Fridays™ Three for All 795
A trio of our most famous appetizers: Loaded Potato Skins, Fried Mozzarella and our spicy Buffalo Wings, complete with sour cream and green onions, marinara sauce, and celery sticks with Bleu cheese dressing
Sizzlin’ Fajita 695
Served on a bed of sautéed onions, red and green peppers. Accompanied with Colby cheese, sour cream, pico de gallo and flour tortillas SIZZLIN’ BEEF FAJITA
Miami Cubano chicken stack 595
Two lightly breaded crispy chicken breasts stacked high with shredded Mozzarella, sliced ham and stir fry mushrooms drizzled with lemon cream sauce and garnished with fresh tomato basil mix. Served with rice pilaf
Chicken Fingers 345
Hand-battered chicken tenders, golden fried and served with crispy seasoned fries. Your choice of traditional or Cajun-style. Served with honey mustard dressing or Southwestern sour cream for dipping