A tender pork chop with a hefty helping of Cheddar cheese mashed potatoes or rice pilaf. Served with corn on the cob and our original Jack Daniel’s® sauce
Pacific Grilled Pork Chop 445/645
Our center cut pork chops are coated in special spices and char-grilled to perfection. Served with pineapple wedge, corn on the cob and garlic rice
Chicken Club Sandwich 450
Layers of ham, char-grilled chicken breast, American cheese and crisp bacon piled double high between three slices of white bread with fresh lettuce, tomato, and mayonnaise
Brownie Obsession™ 350
A warm brownie covered in dark and rich chocolate-fudge, vanilla ice cream, caramel sauce, and pecans.
Grilled salmon and artichoke dip
Creamy cheese dip with flaked salmon and sautéed artichokes
Sizzlin’ Fajita 550
Served on a bed of sautéed onions, red and green peppers. Accompanied with Colby cheese, sour cream, pico de gallo and flour tortillas SIZZLIN’ CHICKEN FAJITA
Fridays™ Shrimp 425/625
Hand-battered butterflied shrimp fried crisp and golden brown. Served with crispy seasoned fries and tartar sauce
Apple BBQ Chicken Salad 595
Crisp romaine in slaw dressing and tart green apples, topped with BBQ chicken bites and corn salsa.