Grilled vegetables in freshly baked ciabatta bread sided with honey balsamic greens and our own potato chips
Blueberry Crepe a la Mode 180
Pork Chop Au Poivre 310
2pcs herb marinated pork chop grilled ala carte in brown peppercorn sauce and sided with pan roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
Coffee Caramel slice/whole 90/795
Spaghetti Bolognese 255
cooked spaghetti tossed in Italian Ragu Bolognese, a famous beef and tomato sauce with its subtle taste deliver from a reduction of bacon beef, tomatoes vegetables chicken stock and red wine sided with grilled focaccia slices or French garlic toast
Chili Con Carne 245
a sausage bun sandwich topped with a generous portion of chili with meat and bean sauce and sided with nacho cheese salsa
Cheese 140
Primavera pasta 225
all fresh vegetables cooked in white sauce topped with parmesan cheese sided with grilled focaccia slices or French garlic toast
Tender and juicy chicken wings cooked hot and spicy buffalo style 6pcs/12pcs/18pcs
Manager's Choice 206/324/483/273/422/536
Our No. 1 flavor, loaded with ham, beef, Italian sausage, green bell pepper and onions
Pepperoni 194/309/460/257/402/493
Fully loaded for that sumptuous pepperoni taste you'll love
Family Pack 547
Comes with 7 pieces chicken
Basket of Potato Chips 156
Seafood Marinara 195
Robust Italian flavor! Premium pasta smothered in chunky marinara sauce, fish cubes and shrimp dusted with grated parmesan cheese. Served with 2 slices of garlic bread
Mandarin Salad 220/132
A hefty serving of fresh, crisp lettuce topped with cucumber, whole corn kernels and shredded carrots garnished with sweet mandarin oranges. Served with honey mustard dressing
Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Pinoy Halo-Halo
Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos
Pork BBQ
Two sticks of savory hot-off-the-grill pork barbecue served with a cup of rice
Lumpiang Togue
Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
1pc Chicken
Nuot sa ihaw sarap marinated 1-piece Chicken Inasal. Skewered and grilled the Mang Inasal way served with a cup of rice
Pork Sisig
Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
Bangus Sisig
Scrumptious Bangus chunks served with a cup of rice
Palabok
Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa