Nalusuan Island Restaurant in Cordova Menu

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Nearby Sample Menus

Banana Nutella Chocolate 170
Flame Grilled Angus Burger 395
- The New French Baker Angus Burger is a delicious way to enjoy real Angus Beef goodness seasoned and grilled to perfection on a freshly baked brioche bun for a real gourmet experience, served with potato chips, romaine and iceberg lettuce with aioli dressing and your choice Coca-Cola products
Hamburger Steak 250
- grilled beef burger steak on sizzling plate sided with mushroom gravy on mashed potatoes with pan-roasted seasonal vegetables your choice of steamed rice, garlic rice or dinner rolls
Chicken Fricasse A L Ancienne in Casserole 300
- a delicate and creamy dish of chicken and vegetables cooked in traditional creamy white sauce and sided with pan roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
Nutella Crepe ala Mode 180
Roasted Garlic Chicken 495
- French Baker introduces true gourmet experience with this Delicious roasted half Chicken, Chicken tastes so good because it is marinated with fresh herbs soaked in extra-virgin olive oil and infused with lots of fresh garlic and black peppercorn
Chocolate Ice Cream Shake 220
Mango Crepe ala Mode 200

Tuna Caesar Salad 240/139
- Tuna flakes topped with fresh lettuce and cucumber, topped with grated cheddar cheese and crunchy croutons. Served with creamy caesar dressing
Super Platter Meal 210
- Shakey's super combo! Two slices of Hawaiian Delight Hand-Tossed Pizza, one piece chicken, Mojos™, Chicken 'n' Corn Soup and garden fresh salad. Choice of rice or spaghetti.
Classic Spaghetti 132/286
- A hefty serving of Shakey's classic spaghetti served with garlic bread
Captain's Choice 332
- It's the catch of the sea! A sumptuous dish of crispy fish fillet and crunchy calamari coated with our special breading, deep-fried to golden perfection. Served with Belgian fries
Wings 'n' Rings 332
- A pairing of Spicy Buffalo Wings and crispy Calamari. Served with Belgian Fries
Belly Buster 255/408/536/288/444/576
- 11 delicious toppings! Count them: beef, Italian sausage, pepperoni, ham, salami, cheddar cheese, salami bits, mushrooms, red and green bell pepper, onions and black olives.
Banana Peach Surprise 174
- Amazing dessert of five scoops of ice cream with banana and peach slices topped with whipped cream, strawberry syrup and cherry
Manager's Choice 206/324/483/273/422/536
- Our No. 1 flavor, loaded with ham, beef, Italian sausage, green bell pepper and onions

1pc Pork BBQ
- Savory hot-off-the-grill pork barbecue stick served with a cup of rice
Palabok
- Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
Pork Sisig
- Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
Crema de Leche Halo-Halo
- A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
Pecho with Rice
- Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Leche Flan
- Rich custard glazed with caramelized sugar
Pork BBQ
- Two sticks of savory hot-off-the-grill pork barbecue served with a cup of rice
Lumpiang Togue
- Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka