Address
Forbes Town Center, Burgos Cir, Fort Bonifacio City, Taguig, 1634 Metro Manila, Philippines
La Creperie in Taguig Menu
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None
Nearby Sample Menus
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Go Solo 179
- beef Gyudon coffee Jelly, & Regular red tea
- Beef Ramen snack size 99
- Beef & Tempura 239
- Chicken teriyaki 145/179
- Ebi Tempura 169/189
- Beef & Chicken 229
- Tempura ramen
- Beef Misono 145/179
- Steamed Rice 45
- Coleslaw 75
- Garlic bread Sticks 75
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Shrimp and Chips 395/595
- fresh shrimps soaked in milk egg wash, lightly breaded, deep fried and served with US fries and ranch dressing
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Shrimp Arrabiatta 395/495
- fresh shrimps, mushrooms tomatoes basil and chili vodka sauce
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Boneless Buffalo Chicken 345/495
- chicken tenderloin seasoned with herbs and spices deep fried till golden and tossed with spicy buffalo sauce, served with crunchy celery sticks
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Spinach Grilled Salmon 695
- Norwegian salmon grilled to order, and served with spinach cream sauce, mashed potato, and caper salsa
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Chicken Diane 395/495
- tender and juice grilled chicken fillet served with garlic spaghetti on a pool of creamy Diane sauce
- Classic Angus Steakhouse 219
- Sundae 35
- 3 Meat Whopper meal 199
- Double Mushroom Swiss Meal 199
- 4 Cheese whopper meal 199
- Sundaes 39
- Chicken nugget Burger meal 99
- Double BBQ bacon Cheese 215
- Croque Monsieur 199
- Pesto 189
- Arrabbiata 189
- Mexicali 189
- Chicken Caesar 219
- Classic Corned beef 195
- Tuna Macaroni Salad 159
- BLT Ciabatta 209
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FROZEN GYOZA 375
- meat and vegetables seasoned with Japanese spices wrapped in nagi's special dough frozen and packed to go
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Black King 410
- sumptous jet-black aroma flavor
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GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
- Nori 60
- Vegetables 40/60
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Original King 390
- luscious signature tonkatsu pork-broth
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CHICKEN KARAAGE 250
- Japanese fried chicken perfectly marinated in special sauce, deep fried in special breading and served with a dip of mayo mustard
- Kaedama 70
La Creperie
Phone
028348428
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Features