Kingfisher Hotel in Atimonan Menu

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Nearby Sample Menus

Chinese-Style Fried Chicken with Pancit Canton and Regular Drink 130
Chinese-Style Pork Chop 99
- Rectangular boneless marinated pork slices flavored with light soy-based spices and light peppery notes, coated in crunchy breading with visible flaps, deep-fried from light golden brown to golden brown perfection, cut into strips; served with egg fried rice
Pork Tocino 89
- Reddish pink, bite-sized cuts of pork meat with few caramelized burnt marks on the surface. Slightly smoky and distinctly sweet in flavor and aroma. Served with Egg Fried Rice and Fried Egg
Lomi with Chunky Asado Siopao and Regular Drink 129
Lumpiang Shanghai 89
- 4 pieces of Lumpiang Shanghai served with egg fried rice and sweet and sour sauce
Buchi 35
- Deep-fried chewy-sticky glutinous rice coated with crunchy sesame seeds and filled with sweet delectable lotus cream
Meaty Wonton Mami with Chunky Asado Siopao and Regular Drink 99
Pork Chao Fan with Siomai 82
- Pork Chao Fan topped with 4 pieces Siomai; option of steamed or fried, pork or beef siomai