Kimono Ken in Pasay Menu

ALA CARTE ALA CARTE
  • Sakana Fry 210
    • Crispy fried Alaskan cream dory with tartar sauce
  • Tofu Steak 195
    • Fried tofu with minced pork & vegetables in thick sauce
  • Sukiyaki (Good for 2) 330
    • Thinly sliced beef, tofu, vegetables & glass noodles, cooked in sukiyaki sauce
  • Gyoza 150
    • Pan fried Japanese dumplings
  • Crunchy Chicken Teriyaki 190
    • Chicken with a sweet wine sauce fried to perfection
  • Tonkatsu 180
    • Deep fried breaded pork loin in tonkatsu sauce
  • Nippon Hamburger Steak 200
    • Tender ground meat patty with Kimono Ken's burger sauce
  • Fried Shishamo 205
    • Deep fried breaded shishamo fish with tartar sauce
  • Chicken Cheese Roll 160
    • Deep fried breaded boneless chicken rolled with melted cheese & vegetables
  • Agedashi Tofu 120
    • Fried tofu with tempura sauce
  • Crunchy Wasabi Wanton 110
    • Fried wonton with wasabi dip
  • Kani Fry 200
  • Potato Croquette 120
    • Fried breaded mashed potato with ground pork
  • Ika Fry 180
    • Deep fried breaded juicy squid
  • Ebi Fry 240
    • Deep fried breaded prawns
  • Chicken Karaage 175
    • Boneless fried chicken, Japanese style
  • Chicken Katsu 160
    • Crispy fried breaded chicken in tonkatsu sauce
  • Tuna Tataki 240
    • Seared raw tuna
SALADS SALADS
  • Chicken Teriyaki Salad 220
    • Boneless fried chicken with mixed lettuce & mango
  • Kani Salad 200
    • Crabstick, lettuce, and cucumber with tobiko in Japanese mayonnaise
  • Spicy Fresh Maguro Salad 250
    • Tuna sashimi with mixed lettuce in special spicy dressing
  • Crispy Shake Salad 250
    • Thinly sliced crispy salmon with mixed lettuce
  • Hayashi Vegetable Salad 230
    • Mixed lettuce with various toppings in tare sauce
  • Kimono Ken Salad 270
    • Ebi fry, Sakana fry, tomato, corn, cucumber with mixed lettuce
  • Unagi Salad 320
    • Unagi, kani, tomato, corn, cucumber with mixed lettuce
  • Seafood Salad 270
    • Ebi tempura, kani with mixed lettuce
  • Gyu Hire Salad 250
    • Beef, tomato, corn, cucumber with mixed lettuce
FRESH SEAFOOD FRESH SEAFOOD
  • Maguro (Tuna) 225
  • Shake (Salmon) 225
  • Kani (Crabstick) 150
  • Tekkadon with Miso Soup 330
  • Uni (Sea Urchin) 190
  • Tamago (Egg Omelet) 110
  • Creamy Spicy Tuna 210
  • Tekka Shakedown with Miso Soup 330
  • Chirashidon 365
  • Sashimi Moriawase 330
    • Sashimi sampler plate
  • Shakedown with Miso Soup 330
  • Ebiko Sashimi 170
  • Ika Sashimi 180
SUSHI SUSHI
  • Spicy Maguro 130
    • Fresh tuna with special spicy sauce
  • Sushi Moriawase 350
    • Mixed fresh sushi
  • Shake (Salmon) 140
  • Maguro (Tuna) 130
  • Uni (Sea Urchin) 160
  • Kani (Crabstick) 120
  • Unagi (Eel) 180
  • Spam Musubi 165
    • Spam and sushi rice with a light teriyaki flavor
  • Spicy Shake 140
    • Fresh salmon with special spicy sauce
  • Tamago 100
    • Egg omelet
  • Ika Sushi 100
    • Fresh squid
TEMAKI TEMAKI
  • Kani 125
  • California 125
  • Kappa 125
  • Uni 140
  • Maguro 140
  • Shake 140
  • Unagi 220
MAKI MAKI
  • California Maki 150
    • Crabstick, mango, lettuce with Japanese mayonnaise & ebiko
  • Futo Maki 180
    • Crabstick, kampyo, Oboro, egg & takuan
  • Ebi Tempura Maki 200
    • Shrimp tempura with cucumber
  • Kani Salad Maki 160
    • Crabstick, mango, and cucumber salad
  • Spicy Maguro Roll 160
    • Fresh tuna with special marinade
  • Philadelphia Roll 200
    • Cooked salmon, kani & cream cheese
  • Kimono Roll 240
    • Ebi tempura, spicy tuna & mango
  • Sakura Roll 220
    • Fresh salmon, unagi, takuan
  • Mount Fuji Roll 240
    • Spicy tuna & spicy salmon
  • Cowboy Roll 180
    • Beef, cucumber, lettuce with sesame seeds
  • California Maki Fry 180
    • Fried California maki
  • Chicken Teriyaki Roll 180
    • Chicken teriyaki, mango, lettuce with sesame seeds
  • Ponchi 180
    • Kani, mango, cucumber, Ebiko & Japanese mayo
  • Tokyo Sunrise Roll 240
    • Unagi, crab stick & spicy tuna
  • Dynamite Maki 220
    • Spicy salmon, Ebiko, unagi & cucumber
  • Spam Maki 135
    • Spam, Tamago & Ebiko California style
  • Tekka Maki 150
    • Fresh tuna
  • Unagi Maki Eel 220
  • Shake Maki 150
    • Fresh salmon
  • Crunchy Kani Maki 150
    • Crabstick with crisp tempura batter
  • Kimono Golden Maki 220
  • Kani Maki 25
    • Crabstick
  • Tamago Maki 125
    • Egg omelet
TEPPANYAKI TEPPANYAKI
  • Bacon Asparagus Maki 200
    • Fresh green asparagus rolled in bacon
  • Gyu Hireniku 320
    • Beef tenderloin
  • Seafood Teppan 380
  • Rib Eye (US Angus) 540
  • Meltique Beef Teppan 520
  • Chicken Teppan 210
  • Ika Teppan 210
  • Yasai Teppan 150
    • Mixed vegetables
  • Sakana Teppan 265
  • Salmon Teppan 300
  • Pork Teppan 200
  • Moyashi Teppan 120
  • Ebi Teppan 350
    • Prawns teppanyaki
TEMPURA TEMPURA
  • Kani Tempura 200
  • Kisu Tempura 160
  • Ebi Tempura 5 pcs 350
    • Prawn tempura
  • Asparagus Bacon Tempura 200
    • Bacon wrapped asparagus in tempura batter
  • Kakiage Tempura Special 200
    • With squid and prawns
  • Ebi Tempura 3 pcs 230
    • Prawn tempura
  • Mixed Tempura Sampler 220
    • Prawns, asohos & vegetables
  • Kakiage Tempura 160
    • Mixed vegetables
RICE RICE
  • Chauhan 65
    • Special Japanese fried rice
  • Omu Curry Rice 185
    • Omelet curry rice with chicken and mushroom
  • Omu Rice 185
    • Omelet rice with chicken and mushroom
  • Gohan 45
    • Steamed Japanese rice
YAKIMONO YAKIMONO
  • Chicken Teriyaki 195
    • Chicken thigh with teriyaki sauce
  • Beef Teriyaki 240
    • Beef with teriyaki sauce
  • Grilled Salmon 280
    • Salmon with teriyaki sauce
  • Yaki-Tori 160
    • Skewered chicken with leeks in yakitori sauce
  • Unagi Kabayaki 380
    • Eel with unagi sauce
  • Gindara Teriyaki 500
    • Cod fish with teriyaki sauce
  • Grilled Shishamo 205
    • Shishamo fish with teriyaki sauce
  • Pork Teriyaki 170
    • Pork loin with teriyaki sauce
NOODLES NOODLES
  • Asparagus Mayo Spaghetti 200
    • Bacon bits, asparagus & spaghetti in creamy white sauce
  • Uni Spaghetti 195
    • Sauteed sea urchin with butter sauce served on spaghetti
  • Moyashi Ramen 200
    • Thick soy based soup with bean sprouts, minced pork & vegetables
  • Niku Udon/Soba 220
    • Noodle soup with sliced beef toppings
  • Shoyu Ramen 220
    • Soy based soup with chasyu slices & vegetables
  • Gomoku Ramen 240
    • Salt based soup with mixed seafood, chicken & vegetables
  • Miso Ramen 200
    • Miso based soup with minced pork & vegetables
  • Negi Ramen 210
    • Spicy miso bassed soup with leeks, minced pork, chasyu & vegetables
  • Ebi Tempura Udon/Soba 250
    • Noodle soup with Ebi & kakiage tempura toppings
  • Yaki-Udon 185
    • Sauteed thick white noodles with pork loin & vegetables
  • Hiyashi Ramen Salad 220
    • Cold ramen with various toppings in tare sauce
  • Yaki-Soba 180
    • Sauteed noodles with pork loin & vegetables
  • Seafood Yaki-Soba 210
    • Sauteed noodles with seafood & vegetables
  • Zaru Soba 210
    • Buckwheat noodle served with cold soba sauce
  • Curry Udon 220
    • Choice of pork or beef curry noodles soup with sliced beef/pork
RICE TOPPINGS RICE TOPPINGS
  • Kani Tamadon 200
    • Deep fried breaded crabstick mixed with egg
  • Chicken Teridon 200
    • Sliced chicken in teriyaki sauce
  • Sukiyakidon 280
    • Sukiyaki rice toppings
  • Chicken Katsudon 200
    • Deep fried breaded chicken mixed with egg
  • Gyudon 220
    • Thinly sliced beef with vegetables in donburi sauce
  • Katsudon 200
    • Deep fried breaded pork loin mixed with egg
  • Tendon 230
    • 2 Ebi tempura kakiage with tendon sauce
  • Oyakodon 200
    • Sauteed cubed chicken with vegetables and egg
  • Beef Teridon 220
    • Sliced beef in teriyaki sauce
  • Pork Shogadon 200
    • Thinly sliced pork with donburi sauce
  • Soboro Pork 180
    • Minced pork with scrambled egg toppings in a special sauce
  • Ebi Katsudon 240
    • Crisply breaded prawns mixed with egg
  • Unagidon 380
    • Grilled eel with unagi sauce
  • Kakiagedon 180
    • Mixed vegetable tempura
  • Soboro Chicken 180
    • Minced chicken with scrambled eggs with donburi sauce
CURRY RICE CURRY RICE
  • Beef Curry 230
    • Sauteed sliced beef with vegetables in curry
  • Chicken Curry 220
    • Sauteed cubed chicken with vegetables in curry
  • Ebi Katsu 290
    • Deep fried breaded prawns in curry sauce
  • Chicken Katsu 230
    • Deep fried breaded chicken in curry sacue
  • Pork Katsu 230
    • Deep fried breaded pork loin in curry sauce
  • Pork Curry 220
    • Sauteed Sliced pork loin with vegetables in curry
SOUP SOUP
  • Tamago Soup 65
    • Clear soup with egg & vegetables
  • Miso Soup 50
    • Tofu & seaweed soup, a classic soup
  • Tonjiru Soup 65
    • Soybean paste soup with pork loin & vegetables
DESSERT DESSERT
  • Fruit Platter 300
  • Mango Tempura Ala Mode 120
    • Crispy mango tempura topped with ice cream & chocolate syrup
  • Coffee Jelly 90
    • Brewed coffee jelly topped with ice cream
  • Green Tea Jelly 120
  • Mango Ala Mode 100
    • Fresh mango topped with ice cream & chocolate syrup
  • Ice Cream 75
    • Cookies & Cream / Vanilla / Green Tea / Strawberry
  • Banana Tempura Ala Mode 100
    • Crispy banana tempura topped with ice cream & chocolate syrup

Nearby Sample Menus

  • Red King 410
    • the ultimate in savory spiciness
  • Kikurage 50
  • Nori 60
  • PORK KATSU ROLL 295
    • Thinly sliced pork belly rolled with cheese and served with Nagi's original sauce
  • GYOZA 220
    • meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
  • Tamago 60
  • NAGI CHIPS 95
    • made of special dough fried to perfection and flavoured in special Japanese seasoning Available in different flavours
  • Chashu 120
  • Double Brother Burger 215
  • Crispy fish sandwich 235
  • Brothers Pounder 310
  • Cheesesteak Sandwich 235
  • Cilantro Cream 40
  • Sauteed Mushrooms 30
  • Black Angus Burger 310
  • Bucket Fish & chips 195
  • Bacon Tomato & Mozzarella Toasties
  • Regular Breakfast 3
  • Regular Breakfast 2
  • Pancakes
  • Quattro Formaggi Panini
  • Pasta Amatriciana
  • Pancakes with Sausages
  • Big Breakfast 1
  • Chicken Carbonara 135/185/235
    • All-Natural Chicken, Smokey Bacon, All-Natural Mozzarella, Saulted Mushroom, Parmesan Alfredo Sauce
  • Classic Italian 125/175/225
    • Capicola Salami, Ham, Pepperoni, Mozzarella, Lettuce, Black Olives, Tomatoes, Red Onion, Red Wine Vinaigrette
  • Classic Club 125/175/225
    • All-Natural Chicken, Ham, Smokey Bacon, Cheddar, Tomatoes, Lettuce, Mayonnaise
  • Raisin Oatmeal Cookies 35
  • Honey Mustard Chicken 85
    • All-Natural Chicken, Smokey Bacon, All-Natural Cheddar, Tomatoes, Honey Mustard Dressing
  • BBQ Chicken Melt 135/185/235
    • All-Natural Chicken, Smokey Bacon, Cheddar, Lettuce, BBQ Sauce
  • Chicken Noodle 65
  • Tuna Melt 99
    • Tuna Salad, All-Natural Cheddar, Red Onions, Tomatoes, Lettuce, Red Wine Vinaigrette
  • Stuffed Lumot 350
  • Garlic Rice 28
  • Calamares 165
  • Pork Chop with Java Rice 185
  • Spicy Sizzling Squid 190
  • Tokwa't Baboy 125
  • White rice 19
  • Buttered Garlic Chicken whole 450
Kimono Ken

Kimono Ken

location

Address

1000 Bay Boulevard, Ground Floor, Main Mall, Mall of Asia Complex, Pasay, Luzon, Philippines

phone

Phone

028368509

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Cash

Location
1000 Bay Boulevard, Ground Floor, Main Mall, Mall of Asia Complex, Pasay, Luzon, Philippines
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