Kaya Korean Restaurant in Mandaluyong Menu

Bulgogi Jeongol 600
- U.S beef marinated sirloin strips with vegetable noodles & soup
Bude Chige 580
- koreon stew with sausages spam ham kimchi rice cakes tofu Ramyun & assorted vegetables 2-3persons
Bulgogi Deopbap 295
- U.S beef grilled belly with garlic rice & salad
Haemul Pajeon 290
- Korean pancake made with squid shrimp & green
Chicken Katsu 300
- fried chicken stuffed with ham & cheese served with rice salad & tartare sauce
Kalbi Jim 295
- Korean beef stew
Kaya Salad 295
- fresh hand picked fruits & vegetables with black sesame sauce
Bulgogi Kimbap 200
- Rice seaweed roll with Bulgogi radish egg spinach carrot filling
Mango Kimbap 230
- rice seaweed roll with mango radish egg spinach carrot filling

Bulgogi Dolsot Bibimbap 300
- rice bowl topped with assorted vegetables beef bulgogi & egg in a hot stone bowl
Alamang Bibimbap 295
- sauteedshrimp paste rice bowl with seafood & vegetables
Bibimbap 280
- rice bowl topped w assorted vegetables beef and egg
Tteokbokki 230
- rice cake & fish cake in a hot sauce
Jin Mandoo 200
- steamed Dumplings w pork beef tofu and vegetable
Goon Mandoo 210
- fried dumplings
Sewu Twigim 260
- 4pcs deep fried shrimps
Chulpan Ojingo 265
- sizzling garlic squid
Chulpan Sewu 290
- sizzling garlic shrimp
Ojingo Bokum 390
- sizzling spicy squid vegetables in a hot stone bowl
Mandoo Gook 290
- dumpling soup
Yasai Itame 250
- stir-fried vegetables w pork
Kangkong Bokum 200
- stir fried Knagkong with garlic & chili
Dooboo Twigim 195
- fried bean curd

Japchae 270
- sweet potato noodles sauteed with beef black mushroom & vegetables
Beef Ramyun 210
- non-spicy Korean noodle soup with ground beef & rice cake
Haemul Ramyun 230
- Spicy Noodles with Squid & rice cake

Nearby Sample Menus

NAGI CHIPS 95
- made of special dough fried to perfection and flavoured in special Japanese seasoning Available in different flavours
Original King 390
- luscious signature tonkatsu pork-broth
CHICKEN KARAAGE 250
- Japanese fried chicken perfectly marinated in special sauce, deep fried in special breading and served with a dip of mayo mustard
Kaedama 70
Vegetables 40/60
Kakuni 120
Chashu 120
GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp

Honey Mustard Chicken 85
- All-Natural Chicken, Smokey Bacon, All-Natural Cheddar, Tomatoes, Honey Mustard Dressing
Corned Beef 99
- Corned Beef, Sauteed Onions, All-Natural Cheddar, Garlic Aioli
Honey Mustard Chicken 135/185/235
- All-Natural Chicken, Smokey Bacon, All-Natural Cheddar, Tomatoes, Honey Mustard
French Dip 195/295/395
- Steak, All-Natural Mozzarella, Onion, Mild Peppercorn sauce with a side Au Jus
Assorted chips from Frito Lay 35
Chicken Noodle 65
Classic Club 125/175/225
- All-Natural Chicken, Ham, Smokey Bacon, Cheddar, Tomatoes, Lettuce, Mayonnaise
Chicken Bacon Ranch 99
- All-Natural Chicken, Smokey Bacon, All-Natural Swiss, Lettuce, Tomatoes, Ranch