Kai Lea's Tiki Bar in Santa Fe Menu

None

Nearby Sample Menus

Butter & Sugar Crepe a la Mode 125
Root beer Float 155
Chicken Pesto Spaghetti 240
- cooked spaghetti tossed in this classic sauce from Genoa region of Italy made with fresh basil nuts garlic parmesan cheese and extra virgin olive oil topped with pan-griddled chicken pieces and sided with grilled focaccia slices or French Garlic Toast
Chicken Cordon Bleu 265
- Deep fried roulade flattened chicken meat with butter and cheese encrusted in seasoned sourdough bread crumbs with your choice of gravy sauce or creamy herb sauce and sided with pan-roasted seasonal vegetables, your choice of steamed rice garlic rice or dinner rolls
Mango Tart 85
Grilled Chicken And mango Salsa 280
- filled with deboned chicken leg quarter grilled with special BBQ sauce sided with mango salsa and your choice of steamed rice garlic rice or dinner rolls
Strawberry Short Cake slice/whole 80/695
Banana Nutella Crepe a la Mode 200

Baked Italian Sausage Penne 176
- Meaty and chunky! Italian sausage on baked penne pasta with marinara sauce topped with cheddar cheese and parsley. Served with 2 slices of garlic bread
Buddy Pack 399
- Comes with 4 pieces chicken
Sundaes 66
- A scoop of creamy vanilla ice cream drizzled with your choice of chocolate or strawberry syrup. Topped with cream and cherry.
Prima Lasagna 160/520
- Premium Lasagna layered with meat sauce, select spices and generously smothered with mozzarella, parmesan, and cheddar cheese. Served with 1 stick of garlic bread
Banana Peach Surprise 174
- Amazing dessert of five scoops of ice cream with banana and peach slices topped with whipped cream, strawberry syrup and cherry
Greek Salad 220/132
- Black olives, salami slices and feta cheese topped with tangy dressing on a bed of crisp garden fresh lettuce, tomatoes, and cucumber
Monster Meal Deal 2,019
- 2 Large Thin Crust Manager's Choice and Pepperoni, 2 Platters of Classic Spaghetti and Carbonara Supreme, 12-pc Party Pack Chicken 'n' Mojos and 3 pitchers of ice cold Coke
Basket of Belgian Fries 158

Crema de Leche Halo-Halo
- A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
Pinoy Halo-Halo
- Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos
1pc Pork BBQ
- Savory hot-off-the-grill pork barbecue stick served with a cup of rice
1pc Chicken
- Nuot sa ihaw sarap marinated 1-piece Chicken Inasal. Skewered and grilled the Mang Inasal way served with a cup of rice
Lumpiang Togue
- Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
Pecho with Rice
- Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Palabok
- Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
Bangus Sisig
- Scrumptious Bangus chunks served with a cup of rice