Julie's Bakeshop in Mandaluyong Menu

None

Nearby Sample Menus

CHICKEN KARAAGE 250
- Japanese fried chicken perfectly marinated in special sauce, deep fried in special breading and served with a dip of mayo mustard
Original King 390
- luscious signature tonkatsu pork-broth
GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
FROZEN GYOZA 375
- meat and vegetables seasoned with Japanese spices wrapped in nagi's special dough frozen and packed to go
PORK KATSU ROLL 295
- Thinly sliced pork belly rolled with cheese and served with Nagi's original sauce
Chashu 120
Tamago 60
Vegetables 40/60

Mushroom 65
Tuna Melt 99
- Tuna Salad, All-Natural Cheddar, Red Onion, Tomatoes, Lettuce, Red Wine Vinaigrette
Corned Beef 99
- Corned Beef, Sauteed Onions, All-Natural Cheddar, Garlic Aioli
Harvest Chicken 85
- Honey-Dijon Chicken Salad, Granny Smith Apples, Grapes, Cucumber, Tomatoes
Assorted chips from Frito Lay 35
Honey Mustard Chicken 85
- All-Natural Chicken, Smokey Bacon, All-Natural Cheddar, Tomatoes, Honey Mustard Dressing
The Traditional 125/175/225
- Roast Beef, Chicken Breast, Ham, Cheddar, Black Olives, Lettuce, Tomatoes, and Ranch
Chicken Carbonara 135/185/235
- All-Natural Chicken, Smokey Bacon, All-Natural Mozzarella, Saulted Mushroom, Parmesan Alfredo Sauce