Bacon wrapped grilled shrimps, served with rice pilaf, pico de gallo and creole mustard cream sauce.
Chimichurri and beef fettuccine 695
Creamy Chimichurri tossed in al dente pasta, paired with grilled tenderloin, plump cherry tomatoes, and parmesan cheese
Sizzlin’ Fajita 550
Served on a bed of sautéed onions, red and green peppers. Accompanied with Colby cheese, sour cream, pico de gallo and flour tortillas SIZZLIN’ CHICKEN FAJITA
Fridays™ Three for All 795
A trio of our most famous appetizers: Loaded Potato Skins, Fried Mozzarella and our spicy Buffalo Wings, complete with sour cream and green onions, marinara sauce, and celery sticks with Bleu cheese dressing
Country RIBLETS 595/995
Choice of Apple BBQ sauce and Jack Daniel’s sauce
calypso calamari Salad 550
Crisp, golden fried calamari served over mixed fresh greens and tossed with lime cilantro dressing and topped with tomato, pineapple, and toasted nuts
Beef queso dip 395
Spicy beef chili queso, topped with pico de gallo and fresh cilantro. Served with warm chips on the side.
Boneless Buffalo Bites 325
Succulent crispy pieces of chicken breast in our traditional spicy Buffalo sauce