a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken
Oriental Chicken 375/495
Crisp greens red cabbage crab meat and pomelo in an Oriental dressing, topped with fried chicken cubes
Gambas Al Ajillo 395/495
Fresh black tiger prawns sauteed with olive oil, garlic tomato sauce cilantro, and chili flakes, served on a bed of bell peppers and mushrooms
Raspberry Cheesecake 225
Strawberry Cheesecake 245
Steamed Rice 45
Frutti De Mare 395/495
mild BBQ sauce with shrimps calamari and mussels
Chicken Diane 395/495
tender and juice grilled chicken fillet served with garlic spaghetti on a pool of creamy Diane sauce