Fresh Lumpia in Ayala Alabang Menu

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Nearby Sample Menus

Captain's Choice 332
- It's the catch of the sea! A sumptuous dish of crispy fish fillet and crunchy calamari coated with our special breading, deep-fried to golden perfection. Served with Belgian fries
Family Pack 547
- Comes with 7 pieces chicken
Classic Cheese 138/246/390/196/315/437
- Back to basics, but still full of flavor
Hawaiian Delight 194/309/460/257/402/493
- All-time favorite ham and pineapple
Basket of Belgian Fries 158
Creamy Mushroom Soup 64
- Homestyle soups loaded with flavor and goodness
Buddy Pack 399
- Comes with 4 pieces chicken
Friday Special 255/408/536/288/444/576
- Not just for Fridays! A special pizza loaded with shrimp, anchovies, and mushrooms

SQUAD BOX-PASTA 295
- charlie chan, chicken alfredo, spaghetti & meatballs
STOPLITE SALAD 195
- Flavorful mixture of vegetables, tomatoes, nuts and Feta cheese topped with mango marmalade
MYWEDGES 125
- Potato Wedges (160g), Savory potato wedges baked to perfection and certified trans fat-free
LEGENDARY 435/735/995
- new york's finest four seasons
PASTA 175
- Charlie Chan, Chicken Alfredo, Spaghetti & Meatballs
CLASSIC 335/535/795
- 4 cheese new york classic, Hawaiian Gilroy garlic
MYBRUNCH 125
- Salami, Cheese & Egg, Bacon, Mango & Egg, Jalapeno, Pepperoni & Egg
SQUAD STUFF XL 6-8 PEOPLE 1695
- 14"classic pizza, 18pcs lollies & canes, 300g hustlers, 2 pastas, 1.5l soda(+75 for two chicken flavors/+100upgrade to signature or legendary pizza)

Sizzlin’ Fajita 650
- Served on a bed of sautéed onions, red and green peppers. Accompanied with Colby cheese, sour cream, pico de gallo and flour tortillas SIZZLIN’ COMBO FAJITA
cordon bleu sliders 495
- Fried chicken fillets, topped with country ham and melted cheese; all in between toasted brioche buns and special dressing
Fridays™ Three for All 795
- A trio of our most famous appetizers: Loaded Potato Skins, Fried Mozzarella and our spicy Buffalo Wings, complete with sour cream and green onions, marinara sauce, and celery sticks with Bleu cheese dressing
JACK DANIEL’S® RIBS & shrimp 995/1595
- Our Cajun-spiced baby back pork ribs are fire-grilled and glazed with our Jack Daniel’s® sauce. Then we add a handful of our butterflied shrimp, battered and fried until crisp and served with crispy seasoned fries and coleslaw
spiced honey glazed salmon 750
- Grilled salmon fillet basted with spiced honey, served with rice pilaf and paprika and coriander cream sauce
Fried Calamari 395
- Hand-battered and fried until golden. Served with marinara sauce
JACK DANIEL’S® steak 1645
- A thick 8oz. New York strip steak char-grilled to ideal tenderness. Served with seasonal vegetables, choice of Cheddar cheese mashed potatoes or rice pilaf and our original Jack Daniel’s® sauce
Peppercorn New York Strip 1625
- Tender strip steak generously seasoned with cracked black peppercorn, then grilled to perfection and topped with frizzled Cajun onions. cheese mashed potatoes