El Viento - Marco Polo Plaza Cebu in Cebu City Menu -

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Melenzane Parmigiana
- Layers of eggplant, mozzarella cheese, baked in wood red pizza oven
Bruschetta con Carcio Prosciutto
- Wood red baked bruschetta with artichoke and prosciutto ham
Woodland Mushroom Crostini
- Warm mushroom ragout on grilled ciabatta bread with pesto and mozzarella cheese
Salmon and Beef Carpaccio
- Thinly sliced beef and salami, pastrami, marinated olives, chargrilled vegetables served mushroom crostini
Insalata Marinara
- shrimps scallop, squid and mussel flashed in hot extra virgin olive oil with roasted garlic aged balsamic vinegar and lemon juice
Gamberoni All’ Aglio, Olio e Peperoncino
- Sizzling shrimp, garlic, olive oil, and chili served with garlic bread
Insalata di Tonno
- Seared tuna with baby beans, shallots, and sprouts infused with own unique Marco Polo Hotel Signature Dressing
Insalata di Capre
- Buffalo mozzarella cheese, tomatoes and basil pesto oil
Caesar Salad
- Garlic bread, parmesan cheese shavings, prosciutto and Caesar salad dressing
Insalata Mista
- Tomato, cucumber, pepper, and mixed lettuce

Soup of the Day
- Chef’s Special Creation
Roasted Tomato Soup
- Served with grilled cheese sandwich
Rustic Sweet Garlic and Onion Soup
- With smothered onions and baked with gruyere cheese
Oxtail Brood and Ravioli
- Oxtail broth with braized oxtail ravioli, bone marrow, vegetable and anchovies crostini

Create your own combination
- Spaghetti / Penne / Linguini / Fettucine / Farfalle
Linguini Pasta with Spanish Chorizo and Smoked Chicken
- Tossed with bell peppers, sun-dried tomatoes, and chili Flakes
Fettucine Marinara
- Pasta tossed in seafood and tomato sauce with mushroom and garden herbs
Penne Pasta Arabiata
- Tossed in a spiced tomato, onion, garlic, chili pepper sauce
Lasagna al Forno di Legno
- Traditional Italian Lasagna layered with pasta, bolognese, and béchamel sauce and baked in the wood –Fried oven
Porcini Mushroom Risotto
- With parmesan chips and truffle cream

The Bestseller “Pizza Marco”
- Tomato, mozzarella cheese, salami, grilled pepper, artichoke, zucchini and boiled egg
Pizza Pepperoni
- Tomato, mozzarella cheese and spicy salamino
Pizza Sisig
- Grilled pork mask, chili finger, balsamic onion, ginger, raisins, spicy barbeque sauce and mozzarella cheese
Pizza Hawaiian
- Tomato, mozzarella cheese, pineapple fruit and smoked ham
Pizza Quattro Stagioni
- Tomato, mozzarella cheese, olives, artichoke, ham and mushrooms
Pizza Vegetarian
- Roasted tomato, marinated vegetables, olives, onion, mozzarella cheese and pesto oil
Pizza Gamberoni
- Tomato, roasted garlic, artichokes, balsamic onion, pepper, chili flakes, fresh basil and arugula
Create Your Own Pizza
- Selection four (4) of your favorite toppings:Extra Cheese / Mushroom / Zucchini / Onion / Eggplant / Olives / Pineapple Fruit / Anchovies / Salami Peppers / Sundried Tomato / Bacon / Garlic / Chicken Fillet / Shrimp / Capers

U.S. Angus Rib-Eye Steak
- Sofrito sauce, baked potato wedges, pepper sauce and herb butter
Osso Buco
- Braise veal shanks served with mushroom risotto, vegetable ragout and gremolata
El Viento “Signature Dish” Pizza Burger
- U.S. Angus beef patty in freshly baked pizza bread with pizza toppings of tomato, onion, olive, capers, anchovy’s and cheese

Piccata di Maiale alla Pizzaiola
- Pork Fillet with tomato, caper, olive, cheese and salad garnish

Roasted Spring Chicken
- Served with mash potato and barbeque calamansi jam sauce

Norwegian Salmon
- Pan-fried in olive oil served with mixed mini vegetable tomato and lime butter sauce
Baked Garoupa
- Prosciutto, roasted potato in olive oil, sun-dried tomatoes tapenade and lentil stew

King Prawns with Crab Meat Ragout
- Seasonal vegetables, fried Polenta and port wine jus
Chicken and Seafood in Puff Pastry
- With mushroom, chicken tenderloin, green pea puree, zucchini and pumpkin
A Bowl of Mussels
- In tomato garlic herbs and vegetable sauce served with pizza bread

Ratatouille Mixed Vegetables
Mashed Potato with Cheese and Gravy Sauce
Oven Roasted Vegetables
Fries with Chili Mayo

Pineapple and Mango Split
- With ice cream, chocolate sauce and fresh fruits
Baked Mango Cheese Cake
- With strawberry coulis and ube ice cream
Orange Panna Cotta
- With espresso sauce and chocolate sauce
Semifredo Foresta Nera
- Black forest ice cream cake with chocolate crinkles
Wood–Fired Molten Chocolate Cake
- With caramelized banana, vanilla ice cream and Grand Marnier drunken grape
Seasonal Fresh Fruit Platter
- With a chocolate dip or scoop of favorite ice cream
International Cheese Platter
- 4 kinds of Fine market cheese with garnishes

Nearby Sample Menus

1pc Pork BBQ
- Savory hot-off-the-grill pork barbecue stick served with a cup of rice
Bangus Sisig
- Scrumptious Bangus chunks served with a cup of rice
Pecho with Rice
- Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Crema de Leche Halo-Halo
- A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
Paa with Rice
- Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Fiesta Inasal Meal
- Hearty combination of delicious Mang Inasal favorites — nuot sa ihaw sarap 1-pc Chicken Inasal with rice, flavorful Palabok, crunchy 1-pc Lumpiang Togue, and unlimited soup
Leche Flan
- Rich custard glazed with caramelized sugar
Pork BBQ
- Two sticks of savory hot-off-the-grill pork barbecue served with a cup of rice

Chili Tempura 3pcs/5pcs 139/215
Vegas maki 75
Joe-za 65
Hamburg Bowl regular 149
Katsu Bowl regular 159
Ebi Tempura 3pcs/5pcs 129/199
Vegas Maki 75
Beef Misono Bowl Junior/regular 99/129

Spaghetti Bolognese 255
- cooked spaghetti tossed in Italian Ragu Bolognese, a famous beef and tomato sauce with its subtle taste deliver from a reduction of bacon beef, tomatoes vegetables chicken stock and red wine sided with grilled focaccia slices or French garlic toast
Creamy Seafood Pasta 325
- Fresh seafood consisting of calamares fish shrimps and Chilean mussels on creamy white sauce sided grilled focaccia slices or French garlic toast
Beef Burgundy in Casserole 325
- our version of French beef Bourguignon, a robust beef cooked in red wine sauce from Burgundy, the gastronomic capital of France, sided with pan-roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
Steak Sandwich 230
- Tender beef sirloin marinated in fine herbs served on crusty roll and sided with honey balsamic greens and our own potato chips
Coffee Caramel slice/whole 90/795
Chicken Pesto Spaghetti 240
- cooked spaghetti tossed in this classic sauce from Genoa region of Italy made with fresh basil nuts garlic parmesan cheese and extra virgin olive oil topped with pan-griddled chicken pieces and sided with grilled focaccia slices or French Garlic Toast
Chicken Fricasse A L Ancienne in Casserole 300
- a delicate and creamy dish of chicken and vegetables cooked in traditional creamy white sauce and sided with pan roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
Fish A La Meunier 305
- Spice Rubbed pan griddled sole fish in white veloute sauce infused with chives sided with French beans boiled potatoes and served with rice or roll

Tuna Mushroom 120
Onion Rings 90/170
Tater Chips 60/120
Coney Salsa Dip 20/35
Wasabi 10
House Fryes 65/120
Chik-A Chips 95/180
Superpop 100/170

Garlic Bread 94/88/82
- The goodness of oven-baked bread, spread with garlic butter and sprinkled with bits of parsley. The perfect partner for pasta and soup
Tropical Bacon 206/324/483/273/422/534
- A taste of the islands: fresh pineapple paired with premium smoked bacon
Garlic Parmesan Fries 177
- Thick-cut Belgian Fries made with fresh garlic bits, parsley, and grated parmesan cheese
Hawaiian Delight 194/309/460/257/402/493
- All-time favorite ham and pineapple
Greek Salad 220/132
- Black olives, salami slices and feta cheese topped with tangy dressing on a bed of crisp garden fresh lettuce, tomatoes, and cucumber
Pepperoni Crrrunch 206/324/483/273/422/536
- Spicy pepperoni slices covered with crunchy crackling US potato strings
Chicken 'n' Corn Soup 64
- Homestyle soups loaded with flavor and goodness
Mojos™ 'n' Dip 102
- Choice of dip: Zesty Caesar or Garlic Ranch

El Viento - Marco Polo Plaza Cebu

Cebu > Cebu City > El Viento - Marco Polo Plaza Cebu

Address

Marco Polo Plaza Cebu, Veterans Drive, Nivel Hills, Lahug, Cebu City

Phone

0322531111

Email

None

Opened hours

Mon 10 AM to 12 Midnight Tue 10 AM to 12 Midnight Wed 10 AM to 12 Midnight Thu 10 AM to 12 Midnight Fri 10 AM to 12 Midnight Sat 10 AM to 12 Midnight Sun 10 AM to 12 Midnight