Dry Dock Sports Grill in Parañaque Menu

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Nearby Sample Menus

GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
Kakuni 120
Kikurage 50
Original King 390
- luscious signature tonkatsu pork-broth
CHICKEN KARAAGE 250
- Japanese fried chicken perfectly marinated in special sauce, deep fried in special breading and served with a dip of mayo mustard
Vegetables 40/60
Kaedama 70
NAGI CHIPS 95
- made of special dough fried to perfection and flavoured in special Japanese seasoning Available in different flavours

Garlic Steak 195/295/395
- Steak, All-Natural Mozzarella, Sauteed Onions, Garlic Aioli
Pulled Pork with BBQ Sauce 135/185/235
- Pulled Pork All-Natural Cheddar, Lettuce, BBQ Sauce
Chicken Noodle 65
Chicken Bacon Ranch 99
- All-Natural Chicken, Smokey Bacon, All-Natural Swiss, Lettuce, Tomatoes, Ranch
French Dip 195/295/395
- Steak, All-Natural Mozzarella, Onion, Mild Peppercorn sauce with a side Au Jus
Adobo Pork 99
- Pulled Pork, Adobo sauce, Sauteed Onions, All-Natural Mozzarella, Garlic Chips
Classic Club 125/175/225
- All-Natural Chicken, Ham, Smokey Bacon, Cheddar, Tomatoes, Lettuce, Mayonnaise
Chocolate Fudge Cookies 35