Chuck's Grub in Mandaluyong Menu

None

Nearby Sample Menus

Kentucky Platter 795
- a combination of grilled chicken shrimp kebabs and Oklahoma baby back ribs
Seafood Jambalaya Supreme 495/695
- a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken
Bacon Cheeseburger 395
- charbroiled Angus Beef patty grilled and topped with cheese and golden crispy bacon
Taco Mexicano 395/495
- ground beef sausage cheddar, mozzarella, and tomatoes
American Fruit Salad 195
Supreme 395/495
- pepperoni sausage mushrooms bell peppers and onions
Shrimp Arrabiatta 395/495
- fresh shrimps, mushrooms tomatoes basil and chili vodka sauce
Spaghetti Bolognese 375/475
- tossed in traditional meat and cheddar cheese

Kaedama 70
Original King 390
- luscious signature tonkatsu pork-broth
PORK KATSU ROLL 295
- Thinly sliced pork belly rolled with cheese and served with Nagi's original sauce
GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
FROZEN GYOZA 375
- meat and vegetables seasoned with Japanese spices wrapped in nagi's special dough frozen and packed to go
Red King 410
- the ultimate in savory spiciness
NAGI CHIPS 95
- made of special dough fried to perfection and flavoured in special Japanese seasoning Available in different flavours
Green King 410
- Nagi fusion of gourmet cultures