fresh shrimps soaked in milk egg wash, lightly breaded, deep fried and served with US fries and ranch dressing
Coleslaw 75
Shrimp pomelo 395/525
crisp lettuce and fresh pomelo with carrots tossed in Thai dressing with shrimps red onions and nuts
Grilled Steak Ala Pobre 595
U.S.D.A meat stir fried in olive oil garlic and mushroom
Corn Salsa 75
Meatza 395/495
grilled chicken pepperoni sausage and oven baked tomatoes
Seafood Jambalaya Supreme 495/695
a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken
Supreme 395/495
pepperoni sausage mushrooms bell peppers and onions