Juicy fire-grilled chicken breasts drizzled with our Jack Daniel’s® sauce and some crispy Cajun-spiced fried shrimp with more sauce for dipping. Served with corn on the cob and your choice of Cheddar cheese mashed potatoes or rice pilaf
JACK DANIEL’S® chicken 495
Juicy chicken breasts basted with a sweet, savory glaze. Served with seasonal vegetables, choice of Cheddar cheese mashed potatoes or rice pilaf and our original Jack Daniel’s® sauce
Ribs
This rack of pork ribs is expertly cooked to ensure they’re fall-off-the-bone tender. Then we fire-grill and glaze them with your choice of sauce. Served with coleslaw and crispy seasoned fries >>
Fridays™ mozzarella 325
Mozzarella cheese coated in our special Italian-style breading, then deep-fried and served with a rich marinara sauce
Fridays™ Three for All 795
A trio of our most famous appetizers: Loaded Potato Skins, Fried Mozzarella and our spicy Buffalo Wings, complete with sour cream and green onions, marinara sauce, and celery sticks with Bleu cheese dressing
New York cheesecake 375
Classic New York style cheesecake served with caramel and chocolate sauce. Served with chocolate chips and nuts >>
Fridays™ Chili Ball Park Nachos 445/695
Deep fried tortilla chips covered with our rich cheese sauce, chili and pico de gallo. Served with fresh salsa
Peppercorn New York Strip 1625
Tender strip steak generously seasoned with cracked black peppercorn, then grilled to perfection and topped with frizzled Cajun onions. cheese mashed potatoes