Cabalen Restaurant in San Fernando Menu

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Nearby Sample Menus

JACK DANIEL’S® RIBS & shrimp 995/1595
- Our Cajun-spiced baby back pork ribs are fire-grilled and glazed with our Jack Daniel’s® sauce. Then we add a handful of our butterflied shrimp, battered and fried until crisp and served with crispy seasoned fries and coleslaw
Chimichurri and beef fettuccine 695
- Creamy Chimichurri tossed in al dente pasta, paired with grilled tenderloin, plump cherry tomatoes, and parmesan cheese
Fridays™ Cheeseburger 475
- Topped with American cheese, our classic fixings and crispy seasoned fries
Cowboy Triple Meat Burger 650
- Tender pieces of slow-cooked BBQ beef, melted Cheddar cheese and bacon piled high with horseradish sauce and crispy frizzled onions
Chicken Club Sandwich 450
- Layers of ham, char-grilled chicken breast, American cheese and crisp bacon piled double high between three slices of white bread with fresh lettuce, tomato, and mayonnaise
Brownie Obsession™ 350
- A warm brownie covered in dark and rich chocolate-fudge, vanilla ice cream, caramel sauce, and pecans.
Fridays™ Pork Adobo 585
- Fridays™ savory version of our most loved Filipino Adobo. Pork marinated with spices and seasoning, slow-cooked until fall-off-the-bone tender. Served with garlic rice and corn on the cob
Banoffee pie 295
- Buttery graham crust filled with sticky toffee, topped with fresh banana chunks and dried banana chips