Bulwagang Salakot Restaurant in Gumaca Menu

Pork Chao Fan with Egg 60
- Pork Chao Fan served with Fried Egg. Also available in Beef Chao Fan and Yangchow Chao Fan
Sweet and Sour Pork Lauriat 149
- Combination of sweet and sour pork, ½ order Pancit canton, 8 pieces Chicharap, 1-pc Buchi and egg fried rice
Pancit Canton with Chunky Asado Siopao and Regular Drink 109
Fried Dumplings 47
- Light brown to golden brown, quarter-moon-shaped, pleated-edged Dimsum, filled with chunky juicy, mildly spiced meat, shredded cabbage and mushroom wrapped in a slightly crunchy flavored wrapped and served with Dimsum sauce
Pork Chao Fan with Siomai and Egg 92
- Pork Chao Fan served with Steamed/Fried Siomai and Fried Egg. Also available in Beef Chao Fan and Yangchow Chao Fan
Bola-bola Siopao 45
- Steamed meat bun with pork patties, mixed with chinese chorizo and salted egg served with hot sauce
Chopsuey 99
- A rich medley of fresh, juicy vegetables that are stir fried until crisp and delectable, seasoned with a thick, sweet salty oyster-based sauce; served with plain rice
Chinese-Style Fried Chicken Lauriat 159
- Combination of 1-pc Fried Chicken, ½ order Pancit Canton, 8 pieces Chicharap, 1-pc Buchi, 2-pc Pork Siomai and egg fried rice; served with gravy

Nearby Sample Menus