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Chipotle Yucatan Chicken Salad 625
Grilled chicken breast seasoned with garlic, oregano & blackening spices. Served over romaine tossed with mixed cheese, tomato, red onion, cilantro and tostadas in lime cilantro dressing. Drizzled with Sriracha aioli
Ribs
This rack of pork ribs is expertly cooked to ensure they’re fall-off-the-bone tender. Then we fire-grill and glaze them with your choice of sauce. Served with coleslaw and crispy seasoned fries >>
cajun angels 595
Bacon wrapped grilled shrimps, served with rice pilaf, pico de gallo and creole mustard cream sauce.
onion rings platter 225
Our classic onion rings paired with tempura battered onions and dusted with Cajun spice. Served with chipotle mayonnaise
Jack Daniel’s® beef brisket Quesadilla 455
Beef carnitas tossed in our signature Jack Daniel’s glaze, layered with corn salsa, Monterey Jack cheese in crisp flour tortillas. Served with Tex Mex Slaw
Caesar Salad 295/495
Crisp hearts of romaine lettuce tossed with our creamy caesar dressing, grated Parmesan cheese, and crunchy croutons
Jack Daniel’s® Salmon 545
North Atlantic Salmon fillet char-grilled and basted with our special Jack Daniel’s® glaze. Served with seasonal vegetables and your choice of Cheddar cheese mashed potatoes or rice pilaf