Blackbeard's Seafood Island in Cebu City Menu

MIDDLE WEIGHT CRAB P175/100G KING CRAB P185/100G MIDDLE WEIGHT CRAB P175/100G KING CRAB P185/100G
  • Maritess
  • Szechuan
  • Ginataan
  • Singaporean
  • Deep fried
  • Salt & pepper
  • Butter Ginger
  • Salted Egg
  • Black Pepper
  • Thai Chili
  • Sotanghon
  • Singaporean no Signboard
CHOICE OF COOKING CHOICE OF COOKING
  • (Cajun, Butter Ginger, Butter Garlic, Ginataan and Thai Chili)
  • Shrimp Bucket 498
  • Crab and Shrimp Bucket 748
  • Crab Rellyeno 298
    • choice of cooking Sauce or Aligue sauce
  • Crab By The Bucket 795/995
    • choice of cooking, meritless, Szechuan, ginataan, Singaporean, Deep Fried, Salt, and pepper, Butter garlic, Butter ginger, Thai Chili /JUNIOR/REGULAR
BOODLE FEASTS BOODLE FEASTS
  • DAPITAN'S PRIDE 799/1150
    • Crispy Shrimps/Chicken Binakol/Fish of the Day/Grilled Squid/Gising-Gising/Fried Crabs/Grilled Liempo/Kalkag Rice 3-4persons/5-7 persons
  • TALI BEACH 985/1299/2650
    • Grilled Chicken Inasal/Big BBQ/steamed Shrimps/Fish of the day/Grilled Oysters/Fried Crabs/Grilled Squid/Grilled Tomatoes/Lato/Mango with Bagoong/Watermelon Slices/Steamed Rice 3-4person/5-7 persons/10-12 persons
  • DAGUPAN FESTIVAL 1199/2499
    • Deep Fried Boneless Bangus/Pork BBQ/Grilled Shrimps/Grilled Oysters/Grilled Talong/Okra/Talbos ng Kamote/Green mango grilled Liempo/Bagoong Rice 5-7persons/10-12persons
  • MAGELLAN'S LANDING 965/1299
    • Dangit Chips/Kinilaw na Tanguigue/Fish of the day/Grilled Squid/Grilled Shrimps/FriedCrabs/Chicken Inasal/Grilled Talong/Bagoong Rice 3-4 persons/5-7 persons
  • CHANG'S CHINA CHOW 1299
    • Yang Chow Rice/whole Fried Chicken with Kropek/Shrimp & Mushroom Sisig/Salt & Pepper Ribs/Lumpia Shanghai/Crab & Corn Soup/Pancit Canton 5-7persons
  • MEATY MADNESS 1598
    • Jumbo Crispy Pata/Pork BBQ/Grilled Liempo/Chicken Inasal/Sinuglaw/Grilled Eggplant/Ensaladang Lato/Laing/Slice Tomatoes & Salted Egg/Grilled Okra/Crispy Adobo Flakes/Garlic Rice 5-7 persons
  • MT.APO 1650
    • Chicken Binakol/fried Crabs/Grilled Liempo/Inishaw na Manok sa Gata/Grilled Squid/Fish of the day/Grilled Shrimps/Utan Bisaya/Kinilaw na Tanguigue/Balbacua/Ensaladang Lato with Crispy Dilis/Salted fish Rice 5-7persons
  • DAVAO GULF 1480
    • Chicken Wings Inasal/pork BBQ/Grilled Baby Squid/Grilled Shrimps/grilled tuna Belly/Grilled oysters/Shrimp & Pomelo Salad/Lato Salad/Kinilaw na Langka sa Gata/Grilled Eggplant/Salted Egg/Grilled Tomatoes/Kalkog Rice/Bagoong Rice/Crispy Dulong rice 5-7persons
  • HARANA NI CHEF 1598
    • 1-kilo jumbo Bagnet/Tanguigue Head Larang/Grilled Shrimp/Crispy Dulong/Crispy Danggit/Grilled Native Chorizo/Pancit Bihon/Lato/Guso/Kalkag Rice/Squid Tinta Rice 5-7persons
  • CAMOTES ISLAND 1598
    • Grilled Shrimps/Grilled Scallops/Linarang/grilled Squid/Crispy Crablets/Cinataang Saang/Liempo Chips/Pork BBQ/Ensaladang Lato with Crispy Dunlong & Salted Egg/Anduhaw or fish of the day/Garlic rice with Crispy Dulong 5-7 persons
  • SIZZLING PLATE OVERLOAD 1888
    • Whole Lechon Manak/Pork BBQ/Giniling Tartang Talong/Bagnet/Grilled Shrimp/Ensaladang Lato/Itlog na Maalat with Tomatoes/Ensaladang Mannga/Pancit Chorizo/Binagoongan Baboy/Sisig Kapangpangan/Steam Rice 5-7persons
  • SARIMANOK 1695
    • Fish of the day/Chicken curry sa Buko/Kaldor Etang Kambing/Kinilaw na Tanguigue/Grilled Shrimp/Grilled Oysters/Grilled Scallops/fried Crab/Beef Rendang/Crispy Adobong Bihod/Garlic Rice 5-7 persons
FRESH CATCH LIVE SEAFOOD PALUTO FRESH CATCH LIVE SEAFOOD PALUTO
  • LAPU-LAPU 625/925
    • Steamed with Superior Sauce, Fried with sweet & sour sauce, steamed with Tausi, Thai Chili, Escabeche, Tinowa, Sinigang, Larong
  • MAMSA 240/540
    • Larang, Tinowa, grilled, fried with garlic, grilled with steak sauce
  • SQUID 110
    • grilled, baby squid adobo, stuffed squid with steak sauce 100g
  • MAMSA/RUMPI/SALMON/TANGUIGUE HEAD 258/548
    • Inun-Unan, larang, Tinowa, Sinigang
  • SHRIMPS & PRAWNS 365/425
    • Steamed, Butter garlic, Szechuan, Salted Egg, Sinigang
  • TUNA BELLY/TANGUIGUE 100
    • Grilled, Grilled with Steak sauce, Deep fried with Garlic Tinowa 100g
  • TUNA PANGA 90
    • Grilled Deep fried Tinawa, Larang 100g
  • KAWAYANON/RUMPI 238/538
    • Larang, Tinowa, Grilled fried with garlic, Grilled with steak sauce
  • BANGUS WHOLE/BELLY 55
    • Deep fried with Garlic, Bistek Sauce Grilled inun Unan A la Pobre Pinaputok 100g
ISLA ENSALADA ISLA ENSALADA
  • Manggang Hilaw 95
  • Urdaneta Ensalada 188
  • Ensalada Lato/Guso with Crispy Dulong 185
  • Ensalada Lato/Guso with Bagnet 245
ISLAND PICA-PICA ISLAND PICA-PICA
  • Lumpiang Shanghai 168
  • Crispy Crablets 195
  • Crispy Shrimps 225
  • Kinilaw na Tanguige 175
  • Sinuglaw 205
  • Calmares Fritos 175
  • Garlic Chicharon Bulaklak 185
  • Chicharon Bulaklak con Bagnet 275
  • Crispy Liempo chips 295
  • Salted Egg Calamari 295
PANCIT SA BALSA PANCIT SA BALSA
  • Pancit Chorizo Cebu 250
  • Seafood Pancit 290
  • Pancit Espesyal con Bagnet 255
BINALOT BINALOT
  • Boracay 545
  • Surf and Turf 625
  • All Pinoy 675
DEEP FRIED BBQ & TRIPPINGS DEEP FRIED BBQ & TRIPPINGS
  • Classic Crispy Pata med/large 375/425
  • Spicy Garlic Crispy Pata med/large 395/455
  • Pork BBQ 195
  • Grilled Liempo 185
  • Grilled Chorizo Cebu 220
  • Whole Island Chicken 435
  • Half island Chicken 240
  • Bagnet 220
  • Jumbo Bagnet 638
HOT PLATES HOT PLATES
  • Chicken Sisig 185
  • Sizzling Mixed Seafood 325
  • Classic Sisig Kapampangan 185
  • Gambas Galera 365
OYSTERS & SHELLFISH OYSTERS & SHELLFISH
  • Scallops in Creamy Sauce 225
  • Scallops with Garlic Mushroom 225
  • Oyster Rockefeller 235
  • Oyster Garlic & cheese overload 235
  • Oyster Grilled 215
  • Saang Grilled 185
  • Saang Ginataan 195
  • Saang Kinilaw 195
ISLAND SINUGBA ISLAND SINUGBA
  • Isla mano mano 895
  • Barbecue Bilao 698
ISLAND MEAT MADNESS ISLAND MEAT MADNESS
  • Kalderetang Kambing 345
  • Crispy Adobo Beef Tadyang 295
  • Crispy Binagoongang Baboy 198
  • Oxtail and Tripe Kare-Kare 345
  • Seafood Bicol Express 325
  • Beef Kaldereta 385
  • Adobong Beef Tadyang 325
MAY SABAW MAY SABAW
  • Pocherong Tagalog 365/425
  • Mix Seafood Sinigang 290
  • Sinigang na Baboy 250
  • Balbacua 235
  • Dinengdeng 185
  • Native Chicken(Binakal, Sinampalukan, Tinola) 329
GULAY ATBP GULAY ATBP
  • Pinakbet Classic 165
  • Pinakbet con Bagnet 210
  • Adobong kangkong 195
  • Utan Bisaya 125
  • Seafood Laing 220
  • Gising Gising 175
  • Chopsuey 195
  • Giniling na Tortang Talong 185
  • Ginataang Langka with Banget 210
SEAFOOD RICE MED/LARGE SEAFOOD RICE MED/LARGE
  • Chorizo Rice 195/275
  • Crispy Dulong Rice 195/275
  • Bagoong Rice 125/165
  • Kalkag Rice 155/225
  • Crab Meat Aligue Rice 195/275
  • Garlic Rice 40
  • Plain Rice 35
DESSERTS DESSERTS
  • Buko pandan for sharing 145
  • Banana Wrap 120
  • Fried ice cream 110
  • Leche Flan 95
  • Barkada Halo-Halo 250
  • Halo-Halo sa Buko 159
  • Fresh Fruit Platter 220
  • Black Sambo 160
  • Bananarama 198
  • mango Float 155
  • Homemade Pinoy Sabetes 1 scoop 55
  • Homemade Pinoy Sabetes 4 Scoops 135

Nearby Sample Menus

  • Chocolate Ice Cream Shake 220
  • Beef Nacho Basket 270
    • nacho corn chips topped with beef cheese sauce and fresh tomato salsa served on a baked tortilla basket
  • Chicken Fricasse A L Ancienne in Casserole 300
    • a delicate and creamy dish of chicken and vegetables cooked in traditional creamy white sauce and sided with pan roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
  • Clubhouse Sandwich 275
    • chicken ham bacon and cheese on pan de mie sided with honey balsamic greens and our own potato chips
  • Roasted Garlic Chicken 495
    • French Baker introduces true gourmet experience with this Delicious roasted half Chicken, Chicken tastes so good because it is marinated with fresh herbs soaked in extra-virgin olive oil and infused with lots of fresh garlic and black peppercorn
  • Egg Salad Sandwich 175
    • Egg salad on no crust whole wheat Pan mie sided with our own potato chips and honey balsamic greens
  • Sizzling Chicken Galantina 290
    • slice of chicken roulade stuffed with chorizo and pork on sizzling plate with rice and buttered vegetable siding
  • Hickory Spareribs 260
    • Juicy pork spare ribs topped with Hickory BBQ sauce and sided with pan-roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
  • Vegas Maki 75
  • Texas Maki 85
  • Super California Maki 85
  • Gomoku Chahan 120
  • Ebi Tempura 3pcs/5pcs 129/199
  • Wasabi Tempura 3pcs/5pcs 139/215
  • Katsu Bowl regular 159
  • Super Cali maki 85
  • Fish Fillet 105
  • Onion Rings 90/170
  • Tofu Chips 255
  • Texan BBQ Dip 20/35
  • Coney Salsa Dip 20/35
  • Wasabi 10
  • Tater Chips 60/120
  • House Fryes 65/120
  • Banana Peach Surprise 174
    • Amazing dessert of five scoops of ice cream with banana and peach slices topped with whipped cream, strawberry syrup and cherry
  • Super Platter Meal 210
    • Shakey's super combo! Two slices of Hawaiian Delight Hand-Tossed Pizza, one piece chicken, Mojos™, Chicken 'n' Corn Soup and garden fresh salad. Choice of rice or spaghetti.
  • Mojos™ 'n' Dip 102
    • Choice of dip: Zesty Caesar or Garlic Ranch
  • Hero, Salad 'n' Chicjen 138
    • Half Hot Hero sandwich, chicken and half a salad
  • Calamari Crrrunch 284
    • Our seasoned and battered squid rings deep-fried to golden crispy, crunchy perfection
  • Vegetarian 206/324/483/273/422/534
    • A healthy and delicious mix of mushrooms, tomatoes, green bell pepper, onions and garlic that's sure to delight even non-vegetarians
  • Baked Italian Sausage Penne 176
    • Meaty and chunky! Italian sausage on baked penne pasta with marinara sauce topped with cheddar cheese and parsley. Served with 2 slices of garlic bread
  • Belly Buster 255/408/536/288/444/576
    • 11 delicious toppings! Count them: beef, Italian sausage, pepperoni, ham, salami, cheddar cheese, salami bits, mushrooms, red and green bell pepper, onions and black olives.
  • Lumpiang Togue
    • Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
  • Palabok
    • Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
  • Pecho with Rice
    • Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
  • Crema de Leche Halo-Halo
    • A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
  • 1pc Chicken
    • Nuot sa ihaw sarap marinated 1-piece Chicken Inasal. Skewered and grilled the Mang Inasal way served with a cup of rice
  • Fiesta Inasal Meal
    • Hearty combination of delicious Mang Inasal favorites — nuot sa ihaw sarap 1-pc Chicken Inasal with rice, flavorful Palabok, crunchy 1-pc Lumpiang Togue, and unlimited soup
  • Leche Flan
    • Rich custard glazed with caramelized sugar
  • 1pc Pork BBQ
    • Savory hot-off-the-grill pork barbecue stick served with a cup of rice
Blackbeard's Seafood Island

Blackbeard's Seafood Island

location

Address

Ayala Center Cebu, 176 Archbishop Reyes Ave. Cebu Business Park, Cebu City, 6000 Cebu, Philippines

phone

Phone

0324106399

email

Email

None

clock

Opened hours

Mon 10 AM to 11 PM Tue 10 AM to 11 PM Wed 10 AM to 11 PM Thu 10 AM to 11 PM Fri 10 AM to 11 PM Sat 10 AM to 11 PM Sun 10 AM to 11 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Philippine , Seafood

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
Ayala Center Cebu, 176 Archbishop Reyes Ave. Cebu Business Park, Cebu City, 6000 Cebu, Philippines