B|G Kitchen & Bar - BIG Hotel in Mandaue City Menu

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Nearby Sample Menus

Pinoy Halo-Halo
- Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos
Paa with Rice
- Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
1pc Pork BBQ
- Savory hot-off-the-grill pork barbecue stick served with a cup of rice
Lumpiang Togue
- Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
Pork BBQ
- Two sticks of savory hot-off-the-grill pork barbecue served with a cup of rice
1pc Chicken
- Nuot sa ihaw sarap marinated 1-piece Chicken Inasal. Skewered and grilled the Mang Inasal way served with a cup of rice
Palabok
- Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
Fiesta Inasal Meal
- Hearty combination of delicious Mang Inasal favorites — nuot sa ihaw sarap 1-pc Chicken Inasal with rice, flavorful Palabok, crunchy 1-pc Lumpiang Togue, and unlimited soup

Nutella Chocolate 150
Steak Sandwich 230
- Tender beef sirloin marinated in fine herbs served on crusty roll and sided with honey balsamic greens and our own potato chips
Teriyaki Sandwich 230
- tender beef sirloin marinated in teriyaki sauce served on crusty roll and sided with honey balsamic greens and our own potato chips
Salad Starter 130
- small portion salad greens with honey balsamic dressing sided with lavash wedge
Chocolate Ice Cream Shake 220
Spicy Seafood Pasta 325
- Cooked pasta tossed in red pepper infused Seafood marinara tomato sauce consisting of calamares fish shrimps and Chilean mussels and sided with grilled focaccia slices or French garlic toast, your choice of any 3 pasta spaghetti, white or green fettucini
Creamy Seafood Pasta 325
- Fresh seafood consisting of calamares fish shrimps and Chilean mussels on creamy white sauce sided grilled focaccia slices or French garlic toast
Blueberry 150

Banana Peach Surprise 174
- Amazing dessert of five scoops of ice cream with banana and peach slices topped with whipped cream, strawberry syrup and cherry
Creamy Mushroom Soup 64
- Homestyle soups loaded with flavor and goodness
Hero 'n' Mojos™ 113
- Half Hot Hero sandwich with Mojos™ 'n' Dip with a choice of zesty caesar or garlic ranch
Ultimate Cheese 'n' Garlic 206/324/483/273/422/536
- The ultimate combination of four cheeses - mozzarella, cheddar, feta, and parmesan - topped with sliced garlic and ground basil leaves. A supreme classic!
Garlic Parmesan Fries 177
- Thick-cut Belgian Fries made with fresh garlic bits, parsley, and grated parmesan cheese
Manager's Choice 206/324/483/273/422/536
- Our No. 1 flavor, loaded with ham, beef, Italian sausage, green bell pepper and onions
Captain's Choice 332
- It's the catch of the sea! A sumptuous dish of crispy fish fillet and crunchy calamari coated with our special breading, deep-fried to golden perfection. Served with Belgian fries
Belly Buster 255/408/536/288/444/576
- 11 delicious toppings! Count them: beef, Italian sausage, pepperoni, ham, salami, cheddar cheese, salami bits, mushrooms, red and green bell pepper, onions and black olives.