Bellini in Cebu City Menu

None

Nearby Sample Menus

Clubhouse Sandwich 275
- chicken ham bacon and cheese on pan de mie sided with honey balsamic greens and our own potato chips
Quiche Lorraine Soup and salad 215
- freshly Baked Quiche Lorraine with Soup of the day and honey balsamic greens
Mango Tart 85
Spicy Seafood Pasta 325
- Cooked pasta tossed in red pepper infused Seafood marinara tomato sauce consisting of calamares fish shrimps and Chilean mussels and sided with grilled focaccia slices or French garlic toast, your choice of any 3 pasta spaghetti, white or green fettucini
Sizzling Chicken Galantina 290
- slice of chicken roulade stuffed with chorizo and pork on sizzling plate with rice and buttered vegetable siding
Potato Salad 95
- chunky potatoes with our very own salad dressing
Roasted Garlic Chicken 495
- French Baker introduces true gourmet experience with this Delicious roasted half Chicken, Chicken tastes so good because it is marinated with fresh herbs soaked in extra-virgin olive oil and infused with lots of fresh garlic and black peppercorn
Cream Puff 85

Carbonara Supreme 153/311
- A rich combination of creamy white sauce with flavorful bacon, ham and button mushrooms topped with grated premium parmesan cheese. Served with 2 slices of garlic bread
Sundaes 66
- A scoop of creamy vanilla ice cream drizzled with your choice of chocolate or strawberry syrup. Topped with cream and cherry.
Classic Italian Sausage 206/324/483/273/422/536
- Loaded with the finest classic Italian sausage, aged cheddar cheese, red bell pepper, onions and our special tomato sauce, perfect for Italian sausage lovers
Tropical Bacon 206/324/483/273/422/534
- A taste of the islands: fresh pineapple paired with premium smoked bacon
Hawaiian Delight 194/309/460/257/402/493
- All-time favorite ham and pineapple
Prima Lasagna 160/520
- Premium Lasagna layered with meat sauce, select spices and generously smothered with mozzarella, parmesan, and cheddar cheese. Served with 1 stick of garlic bread
Solo Pack 245
- Comes with 3 pieces chicken
Greek Salad 220/132
- Black olives, salami slices and feta cheese topped with tangy dressing on a bed of crisp garden fresh lettuce, tomatoes, and cucumber

Pork Sisig
- Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
Leche Flan
- Rich custard glazed with caramelized sugar
Crema de Leche Halo-Halo
- A delightful, creamy concoction of milk and ice, topped with caramelized banana, macapuno and leche flan
Paa with Rice
- Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice
Pinoy Halo-Halo
- Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos
Lumpiang Togue
- Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
1pc Chicken
- Nuot sa ihaw sarap marinated 1-piece Chicken Inasal. Skewered and grilled the Mang Inasal way served with a cup of rice
Pork BBQ
- Two sticks of savory hot-off-the-grill pork barbecue served with a cup of rice