Anchor Bay Gastropub A world of beer in Balibago Menu -

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Nearby Sample Menus

Grilled Chicken Caesar Salad 395/575
- Slices of char-grilled breasts of chicken heaped atop our Caesar Salad
cajun angels 595
- Bacon wrapped grilled shrimps, served with rice pilaf, pico de gallo and creole mustard cream sauce.
Miami Cubano chicken stack 595
- Two lightly breaded crispy chicken breasts stacked high with shredded Mozzarella, sliced ham and stir fry mushrooms drizzled with lemon cream sauce and garnished with fresh tomato basil mix. Served with rice pilaf
Chimichurri and beef fettuccine 695
- Creamy Chimichurri tossed in al dente pasta, paired with grilled tenderloin, plump cherry tomatoes, and parmesan cheese
Jack Daniel's® sampler 795
- Our signature sharing platter of crisp Cajun Spiced Shrimp, Sesame Jack™ Boneless Bites, and Beef Brisket Quesadillas. Served with extra Jack Daniel’s® glaze for dipping
cordon bleu sliders 495
- Fried chicken fillets, topped with country ham and melted cheese; all in between toasted brioche buns and special dressing
Ribs
- This rack of pork ribs is expertly cooked to ensure they’re fall-off-the-bone tender. Then we fire-grill and glaze them with your choice of sauce. Served with coleslaw and crispy seasoned fries >>
Texas rib eye 1650
- A certified 8 oz. Angus beef steak perfectly flavored with Southwestern seasonings, then chargrilled to mouthwatering perfection. Served with seasonal vegetables with your choice of sauce and side dish

HBLT 63/110
- ham, bacon, lettuce, and tomato
CHEESE SAUCE 17
NY PEPPERONI 60/110
- ham, double pepperoni, lettuce & Tomba sauce
GARLIC BREAD 17
CHICKEN PESTO 60/110
- chicken Pollo little mayo & pesto sauce topped with cheese & TLC
GRILLED CHICKEN 27
TOMMY BOY 45/75
- fresh tomatoes and garlic sauteed in olive oil
CUBAN LEAN PORK 60/110
- Pulled pork with ham, cheese lettuce and cucumber