our version of French beef Bourguignon, a robust beef cooked in red wine sauce from Burgundy, the gastronomic capital of France, sided with pan-roasted seasonal vegetables and your choice of steamed rice garlic rice or dinner rolls
Chicken Salad Croissant 210
chunky Chicken Salad with lettuce tomato and cucumber on freshly baked croissant and sided with our own potato chips
Teriyaki Sandwich 230
tender beef sirloin marinated in teriyaki sauce served on crusty roll and sided with honey balsamic greens and our own potato chips
Blueberry tart 90
Blueberry Crepe a la Mode 180
Fried Chicken Basket with Potato wedges good for 2-3 530
Chicken Cordon Bleu 265
Deep fried roulade flattened chicken meat with butter and cheese encrusted in seasoned sourdough bread crumbs with your choice of gravy sauce or creamy herb sauce and sided with pan-roasted seasonal vegetables, your choice of steamed rice garlic rice or dinner rolls
Chili Con Carne 245
a sausage bun sandwich topped with a generous portion of chili with meat and bean sauce and sided with nacho cheese salsa
A hefty serving of fresh, crisp lettuce topped with cucumber, whole corn kernels and shredded carrots garnished with sweet mandarin oranges. Served with honey mustard dressing
Calamari Crrrunch 284
Our seasoned and battered squid rings deep-fried to golden crispy, crunchy perfection
Seafood Marinara 195
Robust Italian flavor! Premium pasta smothered in chunky marinara sauce, fish cubes and shrimp dusted with grated parmesan cheese. Served with 2 slices of garlic bread
Sundaes 66
A scoop of creamy vanilla ice cream drizzled with your choice of chocolate or strawberry syrup. Topped with cream and cherry.
Prima Lasagna 160/520
Premium Lasagna layered with meat sauce, select spices and generously smothered with mozzarella, parmesan, and cheddar cheese. Served with 1 stick of garlic bread
Vegetarian 206/324/483/273/422/534
A healthy and delicious mix of mushrooms, tomatoes, green bell pepper, onions and garlic that's sure to delight even non-vegetarians
Bunch of Lunch 145
The original and most famous of all combos! Chicken, spaghetti, garlic bread, a slice of Hawaiian Delight Hand-Tossed Pizza and Mojos™
Tender pork chunks peppered with crunchy chicharron and white onion served with a cup of rice
1pc Chicken
Nuot sa ihaw sarap marinated 1-piece Chicken Inasal. Skewered and grilled the Mang Inasal way served with a cup of rice
Palabok
Noodles in thick rich sauce seasoned with chopped spring onions, hard-boiled egg slices, shrimp, chicharon bits, meaty pork and tinapa
Bangus Sisig
Scrumptious Bangus chunks served with a cup of rice
Pinoy Halo-Halo
Delicious and creamy shaved ice milk concoction topped with red sago, buko pandan jelly, langka, ube halaya, yellow beans, red mongo beans, leche flan, macapuno, banana, ube ice cream and barquillos
Leche Flan
Rich custard glazed with caramelized sugar
Lumpiang Togue
Fried vegetable spring roll of Mung Bean sprout, Camote, Carrots, Baguio Beans and Tokwa. Lumpiang Togue is sliced diagonally in half and served with Special Suka
Paa with Rice
Nuot sa ihaw sarap marinated chicken quarters. Skewered and grilled the Mang Inasal way served with a cup of rice