seasonal grilled chicken breast topped with coleslaw lettuce cheese tomatoes and crispy bacon strips
Seafood Jambalaya Supreme 495/695
a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken
Hawaiian 395/495
ham and pineapple
American Fruit Salad 195
Lousiana 395/495
grilled chicken cubes red bell peppers garlic slivers in white sauce
Supreme 395/495
pepperoni sausage mushrooms bell peppers and onions
Mississippi Mud pie 195
Oklahoma Baby Back Ribs 595/895
seasoned pork ribs, marinated overnight in our Oklahoma style mix charbroiled and basted with BBQ sauce