The Bar'n in Valenzuela Menu

None

Nearby Sample Menus

Supreme 395/495
- pepperoni sausage mushrooms bell peppers and onions
Meatza 395/495
- grilled chicken pepperoni sausage and oven baked tomatoes
Angel Hair Classico 375/475
- fresh tomatoes black olives and mushrooms in tomato basil sauce
Shrimp and Ribs platter 695/995
- Mouthwatering combination of BBQ baby back ribs and Cajun spiced fried shrimps, served with U.S fries and grilled corn on the cob
Chicken Steak 395/495
- seasoned chicken fillet grilled to golden and topped with onion-mushroom gravy
Grilled lamb 595
- tender and marinated overnight in rosemary seasoned mix
Carbonara 395/495
- a combination of bacon and sliced mushroom in Alfredo sauce
Friday Fish Fry 595
- generous serving of flavorful breaded white fish, served US fries and coleslaw

PORK KATSU ROLL 295
- Thinly sliced pork belly rolled with cheese and served with Nagi's original sauce
Kikurage 50
Original King 390
- luscious signature tonkatsu pork-broth
Black King 410
- sumptous jet-black aroma flavor
GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
Chashu 120
FROZEN GYOZA 375
- meat and vegetables seasoned with Japanese spices wrapped in nagi's special dough frozen and packed to go
NAGI CHIPS 95
- made of special dough fried to perfection and flavoured in special Japanese seasoning Available in different flavours