Crisp greens red cabbage crab meat and pomelo in an Oriental dressing, topped with fried chicken cubes
Taco Mexicano 395/495
ground beef sausage cheddar, mozzarella, and tomatoes
Shrimp pomelo 395/525
crisp lettuce and fresh pomelo with carrots tossed in Thai dressing with shrimps red onions and nuts
Lousiana 395/495
grilled chicken cubes red bell peppers garlic slivers in white sauce
Seafood Jambalaya Supreme 495/695
a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken
Grilled Pork Chops 395/495
tender pork chops, seasoned and grilled to perfection