Grilled chicken breast seasoned with garlic, oregano & blackening spices. Served over romaine tossed with mixed cheese, tomato, red onion, cilantro and tostadas in lime cilantro dressing. Drizzled with Sriracha aioli
bacon jalapeño mozzarella burger 650
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Chicken Fingers 345
Hand-battered chicken tenders, golden fried and served with crispy seasoned fries. Your choice of traditional or Cajun-style. Served with honey mustard dressing or Southwestern sour cream for dipping
Cajun Shrimp and Chicken Pasta 465/695
Al dente fettuccine smothered in our creamy spicy Alfredo sauce. All topped off with juicy chicken and shrimp sautéed with red bell peppers and finished with Parmesan cheese
Fridays™ mozzarella 325
Mozzarella cheese coated in our special Italian-style breading, then deep-fried and served with a rich marinara sauce
French Onion Soup 175
A hearty, flavorful broth made with sweet caramelized onions. Topped with croutons and melted Mozzarella cheese
New York strip 1595
The King of Steaks. A thick center cut 10 oz. steak from the tender and flavorful premium short loin, perfectly seasoned and char-grilled just how you like it. Served with seasonal vegetables with your choice of sauce and side dish
Sizzlin’ Fajita 650
Served on a bed of sautéed onions, red and green peppers. Accompanied with Colby cheese, sour cream, pico de gallo and flour tortillas SIZZLIN’ COMBO FAJITA