Solaire Pool Bar and Grill in Parañaque Menu

None

Nearby Sample Menus

Buffalo Chicken Wings 345/495
- Spicy hot wings with celery sticks and bleu cheese dressing
Shrimp and Chips 395/595
- fresh shrimps soaked in milk egg wash, lightly breaded, deep fried and served with US fries and ranch dressing
Chicken Quesadilla 295/395
- flour tortilla filled with cheddar cheese tomatoes onions and cubed chicken
Shrimp Arrabiatta 395/495
- fresh shrimps, mushrooms tomatoes basil and chili vodka sauce
Mississippi Mud pie 195
Meatza 395/495
- grilled chicken pepperoni sausage and oven baked tomatoes
Mashed Potato 75
Raspberry Cheesecake 225

Vegetables 40/60
GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
Kikurage 50
Original King 390
- luscious signature tonkatsu pork-broth
Green King 410
- Nagi fusion of gourmet cultures
Black King 410
- sumptous jet-black aroma flavor
CHICKEN KARAAGE 250
- Japanese fried chicken perfectly marinated in special sauce, deep fried in special breading and served with a dip of mayo mustard
Red King 410
- the ultimate in savory spiciness