Snackpad in Mandaluyong Menu

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Nearby Sample Menus

Fudge Brownie Cheesecake 245
Grilled Chicken Sandwich 295
- seasonal grilled chicken breast topped with coleslaw lettuce cheese tomatoes and crispy bacon strips
Boneless Buffalo Chicken 345/495
- chicken tenderloin seasoned with herbs and spices deep fried till golden and tossed with spicy buffalo sauce, served with crunchy celery sticks
Chocolate cake 225
Cheesy beef Baked Macaroni 325/425
- tossed in meat and Alfredo with penne pasta oven-baked with mozzarella and parmesan cheeses
Shrimp and Chips 395/595
- fresh shrimps soaked in milk egg wash, lightly breaded, deep fried and served with US fries and ranch dressing
Oklahoma Baby Back Ribs 595/895
- seasoned pork ribs, marinated overnight in our Oklahoma style mix charbroiled and basted with BBQ sauce
Corn on the Cob 55

Kakuni 120
GYOZA 220
- meat and vegetables seasoned with Japanese spices wrapped in Nagi's special dough and served in sizzling plate for that perfect crisp
Red King 410
- the ultimate in savory spiciness
CHICKEN KARAAGE 250
- Japanese fried chicken perfectly marinated in special sauce, deep fried in special breading and served with a dip of mayo mustard
Kaedama 70
Chashu 120
Vegetables 40/60
NAGI CHIPS 95
- made of special dough fried to perfection and flavoured in special Japanese seasoning Available in different flavours