a combination of bacon and sliced mushroom in Alfredo sauce
Seafood Jambalaya Supreme 495/695
a combination of mussels, calamari, and shrimps with ham chorizo, green peas, green bell pepper, white onions Cajun spices in long grain rice and topped with deep fried chicken
American Fruit Salad 195
Burgoo Stew 145
combination of top choice chicken beef and pork, mixed with carrots, potatoes, tomatoes and garnished with green beans, corn kernel and chopped parsley
Shrimp pomelo 395/525
crisp lettuce and fresh pomelo with carrots tossed in Thai dressing with shrimps red onions and nuts
Shrimp and Ribs platter 695/995
Mouthwatering combination of BBQ baby back ribs and Cajun spiced fried shrimps, served with U.S fries and grilled corn on the cob
Lousiana 395/495
grilled chicken cubes red bell peppers garlic slivers in white sauce