A delectable assortment of 14 ingredients in freshly-shaved ice and sweet creamy milk, topped with leche flan, pandan jelly, red sago, and made more appetizing with ice cream and crunchy pinipig; available in small, regular, and large sizes
Chinese-Style Fried Chicken with Lumpiang Shanghai and Regular Drink 109
Chinese-Style Pork Chop Lauriat 159
Combination of 1-pc pork chop, ½ order Pancit canton, 8 pieces Chicharap, 1-pc Buchi, 2-pc pork Siomai and egg fried rice
Beef Tapa 95
Strips of tender beef tapa that has a dark brown color, slightly sweet and garlic taste. Served with Egg Fried Rice and Fried Egg
Pork Chao Fan 50
Moist light brown stir-fried rice mixed with visible pork meat bits with yellow egg bits and freshly blanched cut green king kong stalks/leaves. Also available in Beef Chao Fan and Yangchow Chao Fan
Pork Chao Fan with Siomai 82
Pork Chao Fan topped with 4 pieces Siomai; option of steamed or fried, pork or beef siomai
Pancit Canton with Chunky Asado Siopao and Regular Drink 109
Pancit Canton 62
Stir-fried canton noodles with sauteed chicken strips, sliced chicken balls, shrimps, cabbage, carrots and spring onion, blended in slightly dark brown canton sauce